Jose Morales
San Diego,CA
Summary
I'm seeking a bartending position with a team that I can establish myself and grow. I have been consistently rewarded for achieving positive outcomes in all areas of employment resulting from a strong work ethic, sense of accountability, ownership of responsibilities, loyalty to the team, dedication to the mission, and focus on the goals.
Overview
7
7
years of professional experience
Work History
Prep Cook
Langham Hotels
10.2023 - 11.2024
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
United States Marine
DFAS
03.2018 - 08.2022
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Worked flexible hours across night, weekend, and holiday shifts.
Education
Associate of Arts - General Studies
National University, San Diego
9388 Lightwave Ave, San Diego08.2024
No Degree -
Gaslamp Bartending School
8340 Clairemont Mesa Blvd #202, San Diego, Ca 921105.2024
Skills
- Full knowledge of cocktails and preparation
- Efficient in multiple POS systms
- SD Food handlers and RBS certificate
- Team Mentality
- Attention to Detail
- Cleaning and organization
- Customer Service
- Safe Food Handling
Timeline
Prep Cook
Langham Hotels
10.2023 - 11.2024
United States Marine
DFAS
03.2018 - 08.2022
Associate of Arts - General Studies
National University, San Diego
No Degree -
Gaslamp Bartending School
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