Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Hi, I’m
Joseph Daniluk
Chicago,IL
Summary
Overview
11
years of professional experience
Work History
312 Allegro Hotel136 North La Salle St, Chicago Il
Lead Bartender
06.2021 - Current
Job overview
- Closed out cash register and prepared cashier report at close of business.
- Upsold daily specials and beverage promotions to exceed daily sales goals.
- Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
- Consulted with managers to organize special events and promotions.
Bar Goa116 W Hubbard St, Chicago Il
Bartender
06.2021 - Current
Job overview
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Cerise Virgin Hotel203 N Wabash Chicago Il
Bartender
03.2018 - 04.2020
Job overview
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Set up bar for operation, obtained cash bank and stocked service bar.
- Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Elephant And CastleChicago, IL
Lead Bartender
09.2012 - 05.2021
Job overview
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Improved and applied social media marketing strategies to increase patronage.
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
- Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
- Boosted bar profitability, mentoring team members on routine procedures and productivity strategies.
- Taught employees bar sales techniques, resulting in higher profits
Education
University of Illinois ChicagoChicago, IL
Bachelor of Science from Psychology
05.2019
University Overview
Skills
- Planning and Coordination
- Attention to Detail
- Critical Thinking
- Decision-Making
- Ordering procedures
- Staff Management
- Clear and effective communication
Timeline
Lead Bartender
312 Allegro Hotel
06.2021 - Current
Bartender
Bar Goa
06.2021 - Current
Bartender
Cerise Virgin Hotel
03.2018 - 04.2020
Lead Bartender
Elephant And Castle
09.2012 - 05.2021
University of Illinois Chicago
Bachelor of Science from Psychology