Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Joseph M Devine

Murrieta,California

Summary

I am currently enrolled in a Water Technology Certificate program and looking for an internship position in water distribution or water treatment. I am an organized and motivated employee eager to apply time management and organizational skills in various environments. I am seeking entry-level opportunities to expand skills while facilitating company growth.

Overview

18
18
years of professional experience

Work History

Tasting Room Manager

Wine Ranch Grill and Cellars
Murrieta, California
02.2021 - Current
  • Organized and maintained inventory of wine, merchandise, and supplies.
  • Trained staff on customer service standards and proper pouring techniques.
  • Assisted with developing marketing campaigns to promote wines or upcoming events.
  • Monitored daily operations in the tasting room to ensure compliance with state laws and regulations.

Tasting Room Server/ Wedding Bartender

Callaway Winery
Temecula
06.2019 - 03.2021
  • Provided exceptional service to high volume of daily customers.
  • Took orders from customers accurately and in a timely manner.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.

Bartender

Canyon Lake Country Club
Canyon Lake
06.2019 - 03.2021
  • Performed opening and closing duties including restocking supplies.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.

On-call Banquet Bartender/Casino Floor Bartender

Pechanga Resort and Casino
Temecula
07.2018 - 06.2019
  • Created signature beverages to increase revenue and patron loyalty.
  • Set up banquet bars, stocked all supplies and put together table arrangements for each event.
  • Maintained detailed inventory of bar supplies and stocked work areas.

Bartender

Patsy's Irish Pub
Laguna Niguel
10.2013 - 06.2019
  • Poured wine, beer and cocktails for patrons.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.

Manager

Old Navy
Laguna Niguel, CA
07.2006 - 10.2013
  • Working various management roles which include service and training manager, operations manager, and assistant store managers
  • Assigned tasks to associates to fit skill levels and maximize team performance.
  • Coached, mentored and trained team members in order to improve their job performance.
  • Recruited and hired qualified candidates to fill open positions.

Education

High School Diploma -

Perryvile High School
06.2002

Water Technology Certificate - Water Technology

Mount San Jacinto College
Menifee, CA

Skills

  • Customer Service Management
  • Performance Improvement
  • Inventory Management
  • Team building
  • Employee Scheduling
  • Effective Communication
  • Customer Relations
  • Self Motivation
  • Delegation

References

  • Susan Stuart, 951-333-8868
  • Jake Mannaert, 949-291-8063
  • Simba Sabau, 949-677-5566

Timeline

Tasting Room Manager

Wine Ranch Grill and Cellars
02.2021 - Current

Tasting Room Server/ Wedding Bartender

Callaway Winery
06.2019 - 03.2021

Bartender

Canyon Lake Country Club
06.2019 - 03.2021

On-call Banquet Bartender/Casino Floor Bartender

Pechanga Resort and Casino
07.2018 - 06.2019

Bartender

Patsy's Irish Pub
10.2013 - 06.2019

Manager

Old Navy
07.2006 - 10.2013

High School Diploma -

Perryvile High School

Water Technology Certificate - Water Technology

Mount San Jacinto College
Joseph M Devine