Joseph Snyder
Raising Cane's
OXFORD,OH
3
years of professional experience
Detail-oriented Backwaiter and Headguard with experience in maintaining clean dining environments and ensuring safety compliance. Supports team operations during peak service and enhances guest satisfaction through keen anticipation of needs. Strengthens operational efficiency by implementing effective training and emergency response protocols.
Work History
Kitchen Staff Member
4 Months- Prepared high-quality food items following established recipes and safety protocols.
- Assisted in inventory management, tracking stock levels, and restocking supplies as needed.
- Collaborated with team members to optimize workflow during peak service times.
- Operated kitchen equipment efficiently while adhering to safety guidelines.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
Headguard
5 Months- Supervised daily pool operations, ensuring compliance with safety regulations and guidelines.
- Conducted regular inspections of facilities to maintain cleanliness and safety standards.
- Trained and mentored junior guards, enhancing team performance and service quality.
- Developed emergency response protocols, improving incident management efficiency.
- Supervised daily pool maintenance tasks including chemical testing, filter cleaning, and equipment checks for optimal performance.
- Evaluated staff performance regularly, identifying areas for improvement and recommending appropriate professional development opportunities.
Backwaiter
1 Year- Maintained cleanliness and organization of the dining area to ensure a welcoming environment.
- Assisted servers with timely delivery of food and beverages to enhance guest satisfaction.
- Supported team during busy service periods by efficiently restocking supplies and clearing tables.
- Adapted quickly to changing priorities in a fast-paced restaurant setting, to ensure smooth operations.
- Monitored guest needs proactively, addressing concerns promptly to improve overall dining experience.
- Contributed to restaurant cleanliness by consistently maintaining a well-organized station during busy shifts.
Lifeguard
2 Years 6 Months- Responded promptly to emergencies, providing first aid and CPR as necessary.
- Conducted routine safety inspections of pool areas and equipment.
- Educated patrons on water safety rules and guidelines effectively.
- Attentively monitored swimmers to identify distress.
- Responded to emergency situations in a timely, efficient manner.
Education
High School Diploma
- Completed AP course in Calculus AB
- Completed AP course in Music Theory
Skills
Food production
Workspace organization
Sanitation procedures
Inventory replenishment
Inventory management
Food safety practices
Kitchen setup
Food storage compliance
Timeline
Kitchen Staff Member
Raising Cane's
04.2026 - 08.2026Read More
Headguard
Cincinnati Recreation Commission
03.2026 - 08.2026Read More
Backwaiter
Tēla
11.2024 - 11.2025Read More
Lifeguard
Cincinnati Recreation Commission
02.2023 - 08.2025Read More
Wyoming High School
High School Diploma
Read More