Summary
Overview
Work History
Education
Skills
Timeline
Generic

Josh Huber

Sioux City,IA

Summary

Proven leader in the hospitality sector, adept at staff supervision and guest relations, significantly enhancing customer satisfaction at Crave American Kitchen & Sushi Bar. Expert in sanitation standards and venue coordination, consistently ensuring high-quality service. Skilled in revenue assessment, with a focus on surpassing corporate event management goals.

Friendly and reliable Cashier offering unmatched customer service and workplace focus. Quick and accurate in cash and card transactions with excellent multi-tasking aptitude.

Approached each day and unique challenges with enthusiasm, patience, and humor. High-energy Recreational Leader adept at developing exciting calendar events to maximize budgetary resources while fulfilling community desires. Talented problem-solver with personable and open style.

Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with casual cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational skills.

Overview

7
7
years of professional experience

Work History

Banquet Captain

Crave American Kitchen & Sushi Bar
08.2021 - Current
  • Oversaw timeliness and quality of food delivery at high-volume events.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Supervised and mentored kitchen and serving staff.
  • Liaised with venue management to monitor logistics and timelines.

Cook Shift Leader

Donnelly's Pub
08.2023 - 07.2024
  • Collaborated with staff members to create meals.
  • Inspected freezer and refrigerator daily.
  • Placed orders to restock items before supplies ran out.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.

Parks and Recreation Worker

City of Sioux City
12.2018 - 03.2022
  • Supervised patron activities to address behavioral issues and promote fun, safety and inclusivity.

Cashier

City of Sioux City
05.2018 - 07.2021
  • Greeted customers entering the pool and responded promptly to customer needs.


Cook

Sonic
09.2017 - 05.2018
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Education

No Degree - History Teacher Education

Morningside College
Sioux City, IA

No Degree - General Studies

Western Iowa Tech Community College
Sioux City, IA
05.2025

High School Diploma -

North High School
Sioux City, IA
05.2020

Skills

  • Staff Leadership
  • Portioning
  • Guest Relations
  • Sanitation Standards
  • Revenue assessment
  • Staff Supervision
  • Venue coordination
  • Corporate event management
  • Staff Management

Timeline

Cook Shift Leader

Donnelly's Pub
08.2023 - 07.2024

Banquet Captain

Crave American Kitchen & Sushi Bar
08.2021 - Current

Parks and Recreation Worker

City of Sioux City
12.2018 - 03.2022

Cashier

City of Sioux City
05.2018 - 07.2021

Cook

Sonic
09.2017 - 05.2018

No Degree - History Teacher Education

Morningside College

No Degree - General Studies

Western Iowa Tech Community College

High School Diploma -

North High School
Josh Huber