Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Joshua Boatner

Jacksonville,FL

Summary

High-energy professional skilled at welcoming guests, maintaining entrances and balancing loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive experiences.

Overview

7
7
years of professional experience

Work History

Server and BArtender

Brix Taphouse
Jacksonville Beach, FL
11.2023 - Current
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Took orders from customers accurately and in a timely manner.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Stayed informed about daily specials, new menu items, promotions.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Trained new employees on restaurant procedures and plating techniques.
  • Addressed complaints to kitchen staff and served replacement items.

Head Server and Bartender

Sneakers Sports Grille
Jacksonville Beach, FL
03.2023 - 11.2023
  • Greeted guests, provided menus and answered questions regarding menu items.
  • Explained daily specials and made recommendations upon request.
  • Ensured that all tables were properly set up with appropriate supplies.
  • Monitored the dining room for cleanliness, proper table maintenance, and customer satisfaction.
  • Resolved customer complaints in a professional manner while maintaining positive relationships with customers.
  • Managed cash register operations including ringing up orders and processing payments accurately.
  • Coordinated food delivery from kitchen to ensure accuracy of order placement and timeliness of service.
  • Developed training materials for new employees on restaurant policies, procedures, and standards.
  • Provided guidance to servers on proper etiquette when dealing with customers.
  • Maintained an efficient working environment by ensuring all areas were stocked with necessary equipment and supplies.
  • Served high volume of tables at once and simultaneously supervised serving staff.
  • Dealt with customer issues for servers, consistently upholding professionalism and calmness to maintain customer satisfaction.
  • Completed opening and closing checklists to ensure smooth restaurant operations.
  • Delivered high-quality service and quick beverage service to promote customer satisfaction.
  • Calculated charges, issued table checks, and collected payments from customers.

Tour Guide

Three Brothers Boards
Saint Augustine, FL
06.2022 - 11.2022
  • Provided detailed information to tourists about local attractions and points of interest.
  • Maintained a positive attitude and enthusiasm when interacting with guests.
  • Ensured visitors had an enjoyable experience by providing interesting facts and stories related to tour sites.
  • Conducted research on new destinations or attractions to add to the existing itinerary.
  • Followed safety protocols at all times while guiding guests through the tour areas.
  • Greeted visitors upon arrival, answered questions regarding tours, travel plans or local area attractions.
  • Adhered to company policies and procedures when dealing with guest complaints or inquiries.
  • Worked closely with colleagues in order to provide a high level of service throughout the duration of the tour.
  • Maintained knowledge of current events related to tourist locations in order to better inform visitors prior to their arrival.
  • Inspected vehicles before each trip departure in order to ensure they were safe for use during the tour.
  • Developed guest relationships to achieve high level of satisfaction.
  • Educated and shared natural, geological and cultural history through story-telling.
  • Led guided tours and informational talks for large groups to showcase attractions and highlights.
  • Made successful hotspot recommendations to guests based on individual tastes and preferences.

Mechanic

Velocity Motorwerks LLC
Saint Augustine, FL
01.2022 - 04.2022
  • Diagnosed mechanical problems on a wide variety of vehicles using specialized tools and equipment.
  • Performed preventive maintenance services such as oil changes and tune-ups on cars and trucks.
  • Repaired or replaced worn parts such as brake pads and wheel bearings using hand tools and power tools.
  • Tested components with appropriate instruments to ensure proper operation.
  • Identified additional needed repairs by conducting visual inspections of the vehicle's interior and exterior.
  • Ensured safety protocols were followed while working on vehicles.
  • Assisted fellow mechanics when necessary during complex repairs.
  • Organized tools and supplies neatly within the workspace for easy access during maintenance tasks.
  • Assessed vehicles or machinery to accurately diagnose and repair issues.
  • Leveraged diagnostic tools and equipment to identify vehicle issues.
  • Interpreted drawings and schematics to pinpoint sources of mechanical issues.
  • Repaired, replaced and adjusted brakes.
  • Conducted test drives before and after repair services.
  • Removed old oil, replaced filters, and added correct amounts of fluids.

Server

Memphis Jax BBQ
Ponte Vedra Beach, FL
09.2018 - 02.2019
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Checked food before serving it to customers.
  • Delivered food orders promptly and courteously.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Provided exceptional service to high volume of daily customers.

Line Cook

Panera Bread
Ponte Vedra Beach, 32081
03.2018 - 07.2018
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Adhered to sanitation policies at all times when handling food products.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.

Line Cook

Tijuana Flats
Ponte Vedra, FL
06.2017 - 09.2017
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Adhered to sanitation policies at all times when handling food products.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Cooked multiple orders simultaneously during busy periods.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Education

Automotive Mechanics

Universal Technical Institute
Orlando, FL
11-2021

Skills

  • Can tow trailers
  • Team collaboration
  • Team member support
  • Positive and professional
  • Calm demeanor
  • Exceptional customer service
  • Point of sale (POS) system operations
  • Multitasking and organization
  • Strong work ethic
  • Price memorization
  • Upselling techniques
  • Professional appearance
  • Quality control
  • Hospitality service expertise

Affiliations

  • Ride Motorcycles
  • Sim Racing
  • Exercise
  • Travel

Timeline

Server and BArtender

Brix Taphouse
11.2023 - Current

Head Server and Bartender

Sneakers Sports Grille
03.2023 - 11.2023

Tour Guide

Three Brothers Boards
06.2022 - 11.2022

Mechanic

Velocity Motorwerks LLC
01.2022 - 04.2022

Server

Memphis Jax BBQ
09.2018 - 02.2019

Line Cook

Panera Bread
03.2018 - 07.2018

Line Cook

Tijuana Flats
06.2017 - 09.2017

Automotive Mechanics

Universal Technical Institute
Joshua Boatner