Summary
Overview
Work History
Education
Skills
Timeline
Generic

Joshua Bonhardt

Syracuse,NY

Summary

Motivated professional with several years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with better collaboration, recipes and cooking techniques.

Dependable and hardworking employee with experience in fast-paced kitchens. Dynamic team player with strong attention to detail and good work ethic. Fast learner consistently meets deadlines without sacrificing quality.

Overview

5
5
years of professional experience

Work History

Dishwasher

Onondaga Golf Country Club
Fayetteville, New York
04.2024 - Current
  • Disposed of glassware that had been broken or chipped according to safety procedures.
  • Checked temperatures of dishwashing machines to ensure proper functioning.
  • Maintained adequate levels of cleaning supplies for washing dishes.
  • Occasionally food prep and assistance for the cooks on duty.

Pizza Delivery Driver

Pizza Hut
East Syracuse, New York
01.2022 - 05.2024
  • Taking food orders over the phone.
  • Delivering food to the customers using Google maps.
  • Dishwashing and sanitizing work stations.
  • Occasionally cooked the food and packaged items appropriately meeting store guidelines.

Line Cook

Lemoyne College
Syracuse, New York
09.2023 - 04.2024
  • Maintained accurate records of daily production sheets including waste logs.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.

Line Cook

IHOP
Clay, New York
01.2023 - 09.2023
  • Maintained accurate records of daily production sheets including waste logs.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Morning food preparation to ensure a productive flow through busy times throughout the day and night time services.

Prep Cook

Bluewater Grill
Skaneateles, New York
06.2019 - 01.2023
  • Inspected finished dishes for quality assurance purposes.
  • Assisted in serving meals to customers as needed.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.
  • Assumed dishwasher responsibilities when necessary.
  • Rotation and storing of food delivery orders.

Education

High School Diploma -

Corcoran High School
Syracuse, NY
06-1999

BBA - Business Administration

Southern New Hampshire University
Hooksett, NH

Skills

  • Quality Control
  • Sanitizing protocols
  • Kitchen station support
  • Supply Restocking
  • Excellent team leader as well as independent worker
  • Strong communication and prioritizing skills

Timeline

Dishwasher

Onondaga Golf Country Club
04.2024 - Current

Line Cook

Lemoyne College
09.2023 - 04.2024

Line Cook

IHOP
01.2023 - 09.2023

Pizza Delivery Driver

Pizza Hut
01.2022 - 05.2024

Prep Cook

Bluewater Grill
06.2019 - 01.2023

High School Diploma -

Corcoran High School

BBA - Business Administration

Southern New Hampshire University
Joshua Bonhardt