Joshua Fritch

Fueled vehicles with gas and diesel for customers and processed payments promptly and courteously, while also offering and managing rewards systems. i worked this position for 10 months.

Monitored fuel center operations, maintaining safe, orderly service conditions.

Assisted customers with fuel purchases, payment issues, and basic transaction support.

Checked pump functionality, reporting equipment concerns to maintenance teams.

Served as main cook for 6 months, overseeing kitchen operations. Seasoned and cooked rotisseries, and battered and fried chicken cuts and other fried/baked goods. when the previous cook left i took up the necessary hours. i also cleaned and did dishes for closing.

Assisted customers with deli selections, special orders, and product recommendations.

Sliced meats and cheeses to customer specifications using deli equipment safely.

I was a cook for a short time where i Operated kitchen equipment and Conducted closing clean-up.

Prepared burgers, sandwiches, and sides following Carl’s Jr. menu standards and food safety procedures.

Operated grill, fryer, and holding equipment to maintain consistent food quality and temperature.

Assembled orders accurately and coordinated with crew to support fast, efficient service.

• Demonstrated self-motivation by consistently completing tasks on time and to a high standard.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Demonstrated respect, friendliness, and willingness to help wherever needed.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Passionate about learning and committed to continual improvement.
• Organized and detail-oriented with a strong work ethic.
• Paid attention to detail while completing assignments.
• Used critical thinking to break down problems, evaluate solutions, and make decisions.

I worked this position for just over a year and i can confidently say that as a caregiver and temporarily the activities director this i was attentive to my residents and was often their favorite. i very much enjoyed working in the memory unit and want to build relationships with whomever i work with. client or coworker.

• Performed garden maintenance, including spraying weeds, digging holes, and laying bark.
• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.

I was an assembler for my time here where i was particularly known for my quality of work and speed. here i was in a large team environment and was able to work with them all productively. i enjoyed this job very much and have learned since that i do well in group and independent environments. Operated in cleanroom setting using precision tools for lens assembly, ensuring adherence to quality standards. i am also able to effectively clean with acetone and use ppe.

i will place my previously team lead as a recommendation.

• Assembled precision optical components using hand tools, fixtures, and work instructions.
• Inspected finished parts for alignment, fit, and quality standards before release.
• Read production prints and followed detailed assembly specifications accurately.
• Supported continuous workflow by staging materials and maintaining organized workstations.
• Performed routine adjustments to parts and subassemblies to meet tolerance requirements.
• Verified component counts and tracked materials to prevent shortages and delays.
• Cleaned and maintained assembly equipment to support safe, efficient operations.
• Collaborated with production team to resolve assembly issues and sustain throughput.
• Increased production efficiency by assembling components quickly and accurately.

Recommendation and previous manager: Nina (971) 732-4477

• My position in the winco deli department was as a fryer/cook and deli clerk. Operated a fryer, meat slicer, and oven. I was also responsible for stocking product, weighing and pricing product, cleaning equipment, answering the phone/taking orders, and maintaining a clean workspace.
• Sliced meats and cheeses to customer specifications while maintaining portion accuracy and presentation standards.
• Stocked deli cases, rotated inventory, and removed expired products to support freshness and food safety.