Joshua Spiering
Grand Rapids,MI
Summary
Hardworking management trainee with hands-on experience in restaurant operations. Skilled in bartending and food service, with a proven ability to adapt to varied roles. Eager to leverage expertise to enhance guest experience, service quality, and operational flow.
Overview
7
7
years of professional experience
Work History
Management Trainee
The Berghoff Restaurant
Chicago, Illinois
05.2025 - 01.2026
- Performed various roles in front and back of house to gain comprehensive understanding of restaurant operations.
- Oversaw daily restaurant operations, enhancing service flow and customer satisfaction.
- Mixed cocktails and beverages following standardized recipes and customer preferences.
- Delivered food orders promptly to tables, ensuring accuracy and presentation.
Busser
Silver Beach Pizza
Saint Joseph, Michigan
05.2019 - 08.2024
- Assisted servers by delivering food and drinks to tables promptly.
- Cleaned and sanitized tables, chairs, and dining areas for customer comfort.
- Responded to customer requests with a positive attitude and attention to detail.
- Displayed a friendly demeanor while interacting with coworkers and customers to enhance their experience.
- Trained new bussers on proper cleaning techniques and restaurant procedures.
Education
Bachelor of Arts - General Business
Grand Valley State University
Allendale, MI12-2026
Skills
- Restaurant operations
- Restaurant understanding
- Bartending
- Serving
- Customer service
- Welcoming
- Hardworking
Timeline
Management Trainee
The Berghoff Restaurant
05.2025 - 01.2026
Busser
Silver Beach Pizza
05.2019 - 08.2024
Bachelor of Arts - General Business
Grand Valley State University