Josiah Nall
Tomahawk,WI
Summary
Dynamic culinary professional with extensive experience as Head Cook at Bluffview Memory Care, adept at developing specialized menus and ensuring food safety. Proven ability in food preparation and effective communication, fostering a collaborative kitchen environment while consistently meeting residents' dietary needs. Committed to maintaining high standards of quality and sanitation.
Overview
2026
2026
years of professional experience
Work History
Head Cook
Bluffview Memory Care
- Supervised kitchen staff to ensure timely meal preparation and delivery.
- Developed menus catering to residents' dietary needs and preferences.
- Maintained high standards of food safety and sanitation protocols.
- Trained new employees on cooking techniques and kitchen operations.
Cook
Kwik Trip
Tomah, WI
07.2021 - 02.2026
- Prepared and cooked food items following safety and quality standards.
- Maintained cleanliness and organization of kitchen and work areas.
- Assisted in inventory management and restocking supplies efficiently.
- Collaborated with team members to ensure timely service during peak hours.
- Monitored food temperatures to ensure compliance with health regulations.
- Supported training of new staff on kitchen procedures and safety protocols.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Cook
Liberty Village
Tomah, WI
04.2018 - 11.2020
- Executed meal preparation and cooking for 50 residents, ensuring quality and nutrition standards.
- Monitored compliance with safety practices and procedures to uphold workplace safety standards.
- Facilitated daily interactions with residents, ensuring all special dietary needs were addressed.
- Facilitated resident services and maintained cleanliness in dining areas.
Education
High School Diploma -
Holy Cross High School
Delran, NJ06-1998
Skills
Food preparation
Meal preparation
Verbal and written communication
Food storage
Timeline
Cook
Kwik Trip
07.2021 - 02.2026
Cook
Liberty Village
04.2018 - 11.2020
Head Cook
Bluffview Memory Care
High School Diploma -
Holy Cross High School