Jossy Vellookunnel
Peoria,AZ
Summary
Adaptable and enterprising supervisor with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Overview
22
22
years of professional experience
Work History
Cook Supervisor
Hyatt Regency
07.2006 - Current
- Monitored food preparation, production, and plating for quality control.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Controlled food costs and managed inventory.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Directed food preparation and cooking activities to meet health and safety standards.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
- Supervised food presentation and plating to enhance visual appeal.
Cook 4
Carnival Cruise Lines
01.2002 - 10.2005
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Proven ability to learn quickly and adapt to new situations
- Self-motivated, with a strong sense of personal responsibility
- Worked effectively in fast-paced environments
Education
Bachelor of Hotel Management - Hotel And Motel Management
AIMS
Bengaluru,India04.1997
Skills
- Team Supervision
- Food Preparation and Safety
- Proper Storage Procedures
- Safe Food Handling
- Dish Preparation
- Sanitation and Safety Control
- Chef Assistance
Travelling
Travelling is my passion with my family
Timeline
Cook Supervisor
Hyatt Regency
07.2006 - Current
Cook 4
Carnival Cruise Lines
01.2002 - 10.2005
Bachelor of Hotel Management - Hotel And Motel Management
AIMS
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