Summary
Overview
Work History
Education
Skills
Timeline
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Juan Carlos Gutierrez

Miami

Summary

Engaging, personable employee with a passion for hospitality. Experienced in high-volume bar and restaurant environments. Dedicated to providing exceptional service. I am receptive to improving my skills and creating connections among the industry through human connection.

Overview

7
7
years of professional experience

Work History

Bartender

Cinepolis
Miami
03.2024 - Current
  • Managed cash-handling duties to ensure accurate accounting at the end of each shift.
  • Interact with guests, take orders, and provide exceptional service.
  • Assess guests' needs and preferences, and make recommendations.
  • Build rapport through genuine engagement with guests.
  • Manage orders coming from outside the bar in a timely manner.
  • Kept the bar stocked with necessary items for the entirety of the shift.
  • Explained daily specials and beverage promotions.

Lead Bartender

Crab Du Jour
Miami
09.2021 - 03.2024
  • Overseeing bar staff, providing training, guidance, and support to ensure consistent performance, adheres to company standards.
  • Manage bar inventory, order supplies, and ensure efficient stock levels.
  • Organize bar operations, create a checklist, and manage day-to-day tasks, like opening and closing duties.
  • Demonstrated exceptional organizational, leadership, and networking abilities.
  • Maintained positive working relationships with fellow staff and management.

Barback

Fatty Crab
Miami
09.2020 - 09.2021
  • Assisted in setting up and breaking down the bar area.
  • Ensuring taps, coolers, and appliances are working properly.
  • Assisting bartenders with taking and processing orders during peak hours.
  • Preparing cocktail garnishes.
  • Maintaining the cleanliness of the bar area.
  • Restocking liquors, mixers, and garnishes.

Busser

Outback Steakhouse
Miami
09.2018 - 09.2020
  • Assisted servers by checking on tables and retrieving items from guests.
  • Collected trash, wiped up spills, and removed trays to maintain the cleanliness of the restaurant.
  • Cleaned and reset tables for incoming guests.
  • Assisted with food running after ensuring that restaurant cleanliness was up to par.
  • Transported dirty dishes, utensils, and tray to the kitchen.
  • Restocked credenzas with supplies needed for the entirety of the shift.

Education

High School Diploma -

Hialeah High School
Miami, FL
05-2019

Skills

  • Multitasking
  • Time management
  • Team leadership
  • Customer service
  • Inventory
  • Communication
  • Engaging personality

Timeline

Bartender

Cinepolis
03.2024 - Current

Lead Bartender

Crab Du Jour
09.2021 - 03.2024

Barback

Fatty Crab
09.2020 - 09.2021

Busser

Outback Steakhouse
09.2018 - 09.2020

High School Diploma -

Hialeah High School

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Juan Carlos Gutierrez