Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Juleen Houdhan

Bridgeport

Summary

A self-motivated, enthusiastic and reliable individual with over 5 years' experience in Hospitality and a talent for identifying ways to improve management systems and processes.

Resourceful Supervisor trained in resolution of critical issues within time-sensitive environment with successful track record of building and maintaining talented teams. Highly organized, energetic and versatile leader committed to continuous improvements. Proven history of motivating staff to work together to achieve targets.

Overview

9
9
years of professional experience

Work History

Supervisor, Cashier & Stewardess

Golden Crust
01.2020 - Current
  • Monitor food preparation and service to ensure quality standards were met
  • Train new employees on food preparation and customer service standards
  • Collaborate with the kitchen staff to ensure a smooth and efficient food and drink service
  • Adept in handling customer complaints calmly and professionally in a timely manner
  • Maintain a system for tracking and managing employee performance and attendance
  • Ensure food items and ingredients are stored in accordance with food safety regulations
  • Assist in the preparation of food items and ensuring that all food was served at the proper temperature
  • Restock supplies and food items to ensure the restaurant was fully prepared for service
  • Proficiently used restaurant POS systems to accurately process orders and payments

Home Health Care

Senior Care
01.2018 - 01.2022
  • Processed transactions accurately and efficiently, ensuring that all transactions were completed within the established timeframe
  • Consistently maintained a high level of customer satisfaction by providing friendly, efficient service
  • Demonstrated a thorough understanding of health and safety standards to ensure a safe and sanitary work environment

Cashier & Stewardess

Bedsty Fish Fry
01.2019 - 01.2020
  • Operated cash register, credit card machine, and other electronic equipment accurately and efficiently
  • Collaborated with team members to ensure efficient and effective workflows
  • Trained new food service workers on proper techniques and procedures
  • Processed customer orders quickly and accurately, increasing customer satisfaction ratings

Cashier & Stewardess

Taste Patty
01.2017 - 01.2019

Education

School Leaving Certificate/ High School Diploma -

Comprehensive High School

Skills

  • Critical Thinking and Problem Solving
  • Fast Learner
  • Adaptability
  • Effective Time-Management
  • Customer Service
  • Leadership and Teamwork
  • Communication & Collaboration

References

Available upon Request

Timeline

Supervisor, Cashier & Stewardess

Golden Crust
01.2020 - Current

Cashier & Stewardess

Bedsty Fish Fry
01.2019 - 01.2020

Home Health Care

Senior Care
01.2018 - 01.2022

Cashier & Stewardess

Taste Patty
01.2017 - 01.2019

School Leaving Certificate/ High School Diploma -

Comprehensive High School
Juleen Houdhan