Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Timeline
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Julian Garzon Baquero

Fort Lauderdale,FL

Summary

Well-rounded hospitality guru committed to providing guests with genuine hospitality and delivering exceptional services in all areas of food and beverage . Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.

Overview

12
12
years of professional experience

Work History

Lead Bartender

Marriot Hotel
Fort Lauderdale, FL
12.2023 - Current
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Trained new bartenders on proper pouring techniques, responsible alcohol service policies and legal requirements regarding alcohol sales and service.
  • Developed drink menus using seasonal ingredients, new products or specialties of the house.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.

Restaurant Waiter

Bellini Italian Bistro
Weston, FL
08.2018 - 05.2022
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Increased beverage sales with food and drink pairing suggestions to suit unique customer preferences.
  • Maintained cleanliness throughout the dining area during shift; wiped down tables after each seating period.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.

Hospitality Team Member

Bonaventure Resort And Spa
Weston, FL
01.2012 - 03.2022
  • Managed high volume of shift customers and simultaneously assisted restaurant diverse needs in real time.
  • Provided excellent customer service by engaging in friendly conversations with guests while mixing drinks and taking tables.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Maintained clean, neat and professional uniform to promote positive corporate image.

Education

High School Diploma -

Western High School
Davie, FL
06-2011

Skills

  • Creative Mixology
  • Suggestive Selling
  • Inventory Control
  • Health Codes Compliance
  • Complex Problem-Solving
  • Event Coordination

Affiliations

  • DJ
  • Gym
  • Music Production

Languages

Spanish
Native/ Bilingual

Timeline

Lead Bartender

Marriot Hotel
12.2023 - Current

Restaurant Waiter

Bellini Italian Bistro
08.2018 - 05.2022

Hospitality Team Member

Bonaventure Resort And Spa
01.2012 - 03.2022

High School Diploma -

Western High School
Julian Garzon Baquero