Summary
Overview
Work History
Education
Skills
Timeline
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Juliet Bernstein

New York,USA

Summary

Experienced hospitality professional with over nine years in casual, upscale, and fine dining environments. Known for delivering exceptional guest experiences in fast-paced, high-volume settings while maintaining strong service standards. Skilled in both bartending and serving, with the ability to multitask, manage busy sections, and provide efficient, attentive service. Brings a polished, personable approach and thrives in high-energy environments.

Overview

21
21
years of professional experience

Work History

Bartender and Server

Post Office Cafe
Babylon, NY
12.2025 - Current
  • Delivers high-volume, fast-paced bar service with a focus on speed, accuracy, and building strong guest relationships.
  • Delivers exceptional service in a fast-paced environment while managing up to 10 tables concurrently.
  • Facilitates seamless catering and bartending services for large parties and private events, ensuring exceptional guest experiences.

Server

B&B Hospitality Group/STARR, Babbo
New York City
01.2005 - 12.2025
  • Fine dining server under the restaurant’s original ownership; contributed to the successful reopening of Babbo in collaboration with STARR Restaurants, upholding its 25-year legacy through personalized service and extensive knowledge of Italian cuisine and wine.

Server

STARR Restaurant Group – PARC
Philadelphia, PA
07.2020 - 09.2024
  • Delivered personalized, efficient service while managing multiple tables in a high-volume fine dining environment, maintaining composure under pressure and resolving challenges with professionalism.
  • Leverage extensive knowledge of wine, cocktails, and beverage service protocols while assisting in training new servers to uphold service standards.

Server/Bartender

STARR Restaurant Group, Alma De Cuba
Philadelphia, PA
09.2018 - 03.2020
  • Managed bartending operations across the lounge and second-floor dining areas, expertly preparing cocktails and executing wine service while handling high-volume orders during peak hours.
  • Independently oversaw the downstairs lounge, providing precise fine dining service to over 200 guests per shift during happy hour and dinner service.

Server

STARR Restaurant Group– Jones
Philadelphia, PA
09.2016 - 08.2018
  • Delivered casual dining service across all meal periods, including brunch, lunch, and dinner.

Server Captain

Locanda Verde, NoHo Hospitality Group
New York, NY
10.2004 - 09.2005
  • Contributed to the successful opening of Locanda Verde at Hudson Yards, managing a high-volume section of up to 10 tables while delivering personalized, attentive, and efficient fine dining service.
  • Trained and mentored new servers to uphold service standards, enhance team performance, and ensure a seamless guest experience.

Education

BFA - Dance

The University of The Arts
Philadelphia, PA
05-2018

Skills

  • Toast, Salido, Aloha, and Micros POS Systems
  • Wine Service and knowledge
  • Customer service
  • Multitasking
  • Highly reliable
  • Team management
  • Food safety
  • Leadership
  • Willingness to learn
  • Teamwork
  • Event coordination
  • Sales techniques
  • Strong multitasking

Timeline

Bartender and Server

Post Office Cafe
12.2025 - Current

Server

STARR Restaurant Group – PARC
07.2020 - 09.2024

Server/Bartender

STARR Restaurant Group, Alma De Cuba
09.2018 - 03.2020

Server

STARR Restaurant Group– Jones
09.2016 - 08.2018

Server

B&B Hospitality Group/STARR, Babbo
01.2005 - 12.2025

Server Captain

Locanda Verde, NoHo Hospitality Group
10.2004 - 09.2005

BFA - Dance

The University of The Arts