Juliette Stiles
Meridian,CA
Summary
Dynamic and customer-focused professional with extensive experience at Applebee's, excelling in delivering exceptional service and fostering customer satisfaction. Proficient in cash handling and relationship building, I effectively trained new staff and streamlined operations, enhancing overall efficiency in fast-paced environments. Committed to maintaining high standards of quality and safety.
Overview
4
4
years of professional experience
Work History
Server
Applebee's Neighborhood Grill & Bar
03.2022 - 11.2022
- Assisted in maintaining cleanliness and organization of dining area.
- Delivered exceptional customer service in fast-paced dining environment.
- Adapted quickly to changing priorities during peak hours.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Cashier
WinCo Foods
11.2022 - 02.2023
- Processed customer transactions efficiently using point-of-sale systems.
- Assisted customers in locating products and answering inquiries.
- Handled customer complaints professionally, ensuring satisfaction.
- Maintained accurate cash drawer and balanced at end of shifts.
- Implemented store policies and procedures consistently for operational efficiency.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Buffet Attendant
John's Incredible Pizza Company
03.2023 - 06.2023
- Maintained cleanliness and organization of buffet area to enhance guest experience.
- Assisted in food presentation and replenishment to ensure freshness and appeal.
- Collaborated with kitchen staff to coordinate timely service during peak hours.
- Monitored food safety standards to guarantee compliance with health regulations.
- Adapted quickly to changing demands during busy periods, maintaining efficiency.
- Supported team members by sharing best practices for effective buffet operations.
- Participated in training sessions to improve knowledge of food offerings and service techniques.
Kitchen Staff
Mountain Mike's Pizza
11.2023 - 05.2024
- Prepared ingredients and meals according to standardized recipes and safety protocols.
- Maintained cleanliness and organization of kitchen stations, ensuring compliance with health regulations.
- Assisted in inventory management, monitoring stock levels, and notifying supervisors of shortages.
- Collaborated with team members to expedite food preparation during peak service hours.
- Operated kitchen equipment safely, adhering to operational guidelines and maintenance schedules.
- Trained new staff on kitchen procedures, safety measures, and equipment usage for efficient workflow.
- Implemented waste reduction strategies by optimizing ingredient use and portion control techniques.
- Adapted quickly to changing priorities in a fast-paced environment while maintaining quality standards.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Food and Beverage Attendant
Target
11.2023 - 05.2024
- Provided exceptional customer service, ensuring guest satisfaction during dining experiences.
- Managed food and beverage orders, maintaining accuracy and timeliness in service delivery.
- Collaborated with kitchen staff to streamline communication, enhancing overall operational efficiency.
- Assisted in training new staff on service protocols and menu knowledge to ensure consistency.
- Monitored cleanliness and organization of dining areas, adhering to health and safety standards.
- Resolved customer inquiries and complaints promptly, fostering positive dining experiences.
- Assisted in menu development, contributing to diverse and appealing selection for patrons.
- Fostered positive dining atmosphere by engaging with guests and providing personalized service.
- Improved efficiency by coordinating with kitchen staff on order timing and special requests.
- Increased sales of daily specials by effectively communicating options and recommendations to guests.
- Managed inventory and restocked supplies, reducing instances of item shortages during peak hours.
Clerk
The Save Mart Companies
08.2024 - Current
- Processed and organized documents for efficient retrieval and archiving.
- Maintained accurate records using electronic filing systems.
- Assisted in inventory management, ensuring stock levels were monitored and recorded.
- Managed incoming communications, directing inquiries to appropriate departments promptly.
- Collaborated with team members to streamline office procedures and improve workflow efficiency.
- Trained new clerks on company procedures and software tools effectively contributing to their integration into the team.
Education
High School Diploma -
Sutter High School
SutterNo Degree -
Sutter Adult Education Center
Yuba City, CA10-2025
Skills
- Telephone etiquette
- Customer satisfaction
- Cash handling
- Cash management
- Administrative tasks
- Administrative support
- Relationship building
- Research
- Quality control
- Typing speed
- Billing and coding
- Confidentiality
- Verbal and writing communication
- Handling payments
- Medical terminology
- Vital signs monitoring
- EMR / EHR
- Phlebotomy techniques
Timeline
Clerk
The Save Mart Companies
08.2024 - Current
Kitchen Staff
Mountain Mike's Pizza
11.2023 - 05.2024
Food and Beverage Attendant
Target
11.2023 - 05.2024
Buffet Attendant
John's Incredible Pizza Company
03.2023 - 06.2023
Cashier
WinCo Foods
11.2022 - 02.2023
Server
Applebee's Neighborhood Grill & Bar
03.2022 - 11.2022
High School Diploma -
Sutter High School
No Degree -
Sutter Adult Education Center
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