Julitssa Santos De Santana

Food prep dishwasher cashier server

• Prepared and assembled food items according to KFC standards.
• Provided excellent customer service by taking orders and addressing inquiries.
• Operated kitchen equipment safely and efficiently to support food preparation.
• Collaborated with team members to ensure smooth service during peak hours.
• Restocked supplies and ingredients to maintain optimal inventory levels.
• Assisted in training new staff on food safety and operational procedures.
• Monitored food quality and freshness to uphold company standards.
• Followed food safety regulations pertaining to sanitation, food handling and storage.
• Served meals to customers in a friendly and courteous manner.
• Operated cash register to process cash, check, and credit card transactions.
• Performed opening and closing duties such as setting up workstations with necessary supplies.
• Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
• Stocked supplies such as food, dishes, utensils, and cleaning materials.
• Set up, restocked and cleaned dining areas.
• Greeted customers upon arrival in the dining area.
• Prepared beverages such as coffee, tea, soda.
• Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
• Packaged and bagged cooked food and prepared items.
• Coordinated with suppliers to ensure timely delivery of fresh ingredients.
• Assembled and served meals according to specific guest requirements.
• Refilled condiments, napkins and server workstations.
• Rotated inventory to reduce waste and optimize freshness.
• Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
• Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
• Directed patrons to restrooms and other amenities within facility.
• Filled and served various beverages for customers.