Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

JUSTYNE GARCIA

Fontana

Summary

Dependable cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

9
9
years of professional experience

Work History

Senior Living Cook

Clearwater Living
Glendora
12.2024 - 05.2025
  • Coordinated special diets for residents based on physician's orders or personal preferences.
  • Prepared diverse menu items following standardized recipes and presentation guidelines.
  • Collaborated with team members to coordinate meal service during peak hours.
  • Monitored food safety practices to ensure compliance with health regulations.
  • Assisted in inventory management by tracking supplies and reordering as necessary.
  • Reviewed dietary restrictions, food allergies and preferences to implement appropriate diet.

Line/Prep Cook

SSP America
Ontario
03.2024 - 11.2024
  • Company Overview: Ontario Airport
  • Making food from scratch by following recipes and also improving the product.
  • Following government standards for food safety and continuously wore PPE.
  • Work on a busy high volume day for a long period of time.
  • Put out orders fast and efficiently with a good attitude.
  • Solving any kind of problem that has to do with low inventory.
  • Working alone with a full operating kitchen.
  • Ontario Airport

Line Cook

Bostons Pizza
Fontana
07.2021 - 03.2024
  • Contributed to menu planning and development, incorporating seasonal ingredients for optimal freshness and taste.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Plated and presented all dishes to match established restaurant standards.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Reduced food waste by utilizing proper storage techniques and closely monitoring inventory levels.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.

Server

Valencia Commons Senior Living
Rancho Cucamonga
11.2020 - 05.2021
  • Took orders in a efficient and timely manner.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Contributed to inventory management by monitoring stock levels and notifying management when supplies were low.
  • Delivered food trays to residents rooms.
  • Handled a full dining area and provided efficient service.
  • Maintained cleanliness of the dining area.

Shift Supervisor

Boston Market
Rancho Cucamonga
05.2018 - 09.2020
  • Provided leadership for a shift.
  • Maintained inventory.
  • Counted money in registers & did safe deposits.
  • Trained new hires.
  • Coordinated and prepared catering orders.
  • Resolved customer issues.
  • Prepped meat and food.
  • Took orders from customers and processed payments efficiently.
  • Maintained cleanliness in guest dining area and restrooms.

Cashier

Jack in the Box
12.2017 - 02.2018
  • Maintained cleanliness.
  • Handled orders for front counter as well as drive thru.
  • Kept fast service for drive-thru and throughout the restaurant.
  • Provided efficient customer service.
  • Prepared and served food.

Cashier

Waba Grill
05.2016 - 12.2017
  • Provided fast and efficient customer service.
  • Maintained cleanliness of the entirety of the restaurant.
  • Served and prepared food.
  • Started register system upon opening and disabled at closing.
  • Handled daily cash drop for restaurant.

Education

Mt. San Antonio College
Walnut, CA
01.2016

Diploma -

Options for Youth
Ontario, CA
02.2015

Skills

  • Workload Management
  • Kitchen Operations
  • Kitchen Equipment Operation
  • Recipe Adherence
  • Food Safety Practices
  • Customer Service Management
  • Knife Skills
  • Priority Management

References

  • Ronaldo Torres, Former supervisor, (909) 269-9863
  • Madalyn Gomez, Former supervisor, (909) 539-5435

Timeline

Senior Living Cook

Clearwater Living
12.2024 - 05.2025

Line/Prep Cook

SSP America
03.2024 - 11.2024

Line Cook

Bostons Pizza
07.2021 - 03.2024

Server

Valencia Commons Senior Living
11.2020 - 05.2021

Shift Supervisor

Boston Market
05.2018 - 09.2020

Cashier

Jack in the Box
12.2017 - 02.2018

Cashier

Waba Grill
05.2016 - 12.2017

Mt. San Antonio College

Diploma -

Options for Youth
JUSTYNE GARCIA