Kade Stelly
Cugino's
Abbeville,LA
1
Certification
7
years of professional experience
Experienced with maintenance, ensuring operational efficiency and reliability. Track record of working in teams and implementing cost-effective maintenance protocols to meet project end goals.
Work History
Server/Bartender
1 Year- Delivered attentive table service while maintaining dining room pace and guest satisfaction.
- Managed POS transactions, split checks, and cash handling with accuracy.
- Coordinated food and beverage orders with kitchen staff to ensure timely service.
- Resolved guest concerns professionally, preserving positive dining experiences.
- Maintained clean, organized work areas while following sanitation and services.
HVAC Assistant
1 Year 2 Months- Inspected equipment, ductwork, and components to identify wear, damage, or performance issues.
- Supported system startup, testing, and basic troubleshooting under technician direction.
- Loaded, transported, and staged HVAC equipment and supplies for scheduled projects.
- Learned HVAC procedures, safety standards, and customer service expectations to improve daily support.
- Supported senior technicians in the installation, repair, and maintenance of various HVAC systems.
- Collaborated with other professionals, such as electricians and plumbers, to ensure seamless integration of HVAC systems into building structures.
- Conducted regular inspections of installed systems to guarantee optimal performance levels were upheld consistently over time.
- Demonstrated adaptability by working on a wide variety of HVAC systems across residential, commercial, and industrial.
- Worked overtime, holidays and weekends to accommodate company needs.
- Repaired and replaced motors, bearings and belts.
- Calibrated equipment to achieve maximum efficiency.
- Cleared work sites of hazardous items.
- Operated variety of power tools and hand tools.
- Disassembled broken, defective, and worn out equipment to aid with repairs.
- Maintained boilers, hot water systems, gas heating equipment and food service equipment.
Cook
5 Years 8 Months- Prepared menu items following recipes, portion standards, and food safety procedures.
- Maintained clean, organized workstations to support fast-paced kitchen operations.
- Coordinated prep work, ensuring ingredients were ready for line service.
- Monitored food quality and consistency throughout cooking and plating.
- Followed sanitation guidelines to keep surfaces, tools, and storage areas compliant.
- Adapted quickly to ticket changes and prioritized orders during peak service.
Education
Universal HVAC License - HvAC
High School Diploma
Skills
Fast learner
Customer service
Time management
Attention to detail
Listening skills
Cleaning and sanitizing
Multitasking
Hospitality and guest service
Reliability
Active listening
Adaptability and flexibility
Conflict resolution
Physical stamina
Basic math
Inventory
Ability to lift 30 pounds
Teamwork
Certification
NCEER training and universal HVAC license
Timeline
Server/Bartender
Cugino's
10.2025 - CurrentRead More
HVAC Assistant
Adapt Concepts LLC
05.2025 - 07.2026Read More
Cook
Shuck’s
02.2020 - 10.2025Read More
SLCC
Universal HVAC License from HvAC
Read More
Harvest Time Christian Academy
High School Diploma
Read More