KADEDRA C. WATSON

• I am currently the night shift deli associate
• One of my responsibilities, are to thoroughly wash, rinse and sanitize the department for the next business day
• I also prepare and cook various items such as, salads, sandwiches, wraps, pinwheels and rotisserie chickens
• I slice various deli Chubs per customer request
• I also earned Associate of the month for the month of November 2017

I was responsible for stocking shelves in the Dairy, Deli and meat Departments.

• Prioritized and organized tasks to efficiently accomplish service goals.
• Assisted with customer requests and answered questions to improve satisfaction.
• Approached customers and engaged in conversation through use of effective interpersonal and people skills.
• Worked effectively in team environments to make the workplace more productive.
• Provided excellent service and attention to customers when face-to-face or through phone conversations.

I rotated shelf products by the FIFO code.

Maintained clean shelves and products.

• I am responsible for processing customer packages for will call, hold, and future pick up
• I am also trained in using a Diad
• Greeted customers, answered questions and provided assistance.
• Assisted other employees during peak hours or when the workload increased unexpectedly.
• Greeted customers and offered immediate assistance to help locate and purchase desired products.
• Computed purchases and received and processed cash or credit payment.
• Processed payments promptly for customers to exceed productivity standards.
• Recommended, selected and located merchandise based on customer desires.
• Organized back room storage areas to ensure efficient product rotation and easy access to stock items when needed.
• Answered customer inquiries regarding product features, pricing, and availability.
• Prepared special orders for customers upon request, ensuring accuracy of order before completion.
• Maintained cleanliness of the store by sweeping floors, dusting shelves and organizing merchandise displays.
• Operated a variety of equipment including cash registers, scanners and scales to process customer transactions accurately.
• Delivered top quality customer service while managing multiple tasks.
• Answered customer phone calls to provide speedy and accurate information about store operations, products, promotions and orders.
• Protected staff and customers from infection by cleaning and sanitizing surfaces and equipment.

• I began my career at Wal-Mart, as a cash office and customer service desk associate
• I tender money orders, cash checks, Send and receive Money Gram wires, as well as WalMart to Wal-Mart money transfers, processing Lottery transactions are also apart of my duties as a service desk associate
• I also check and prepare site to store online purchases made by the customer

• I began my tenure as a chainsaw inspector
• Then I changed over to a piston/ crankshaft assembler
• I was responsible for ensuring the parts were quality efficient and I set that assembly into the engine block

• I was responsible for the production of upholstered patio furniture

• Prepare and cook to order a variety of foods that require only a short preparation time
• May take orders from customers and serve patrons at counters or tables

• I was a flag maker to the world
• I was responsible for putting the banner on every flag in the world, per production and order size
• I set up, operate, and tend machines that sew and cut textiles

• I was responsible for picking customers online orders and sending them to the shipping dept., via conveyor belt
• I went back to work for them as the Weekend Lead person in the season of 2006

• Handled cash payments, Credit cards, Food Stamps, Worked cash register

• I was responsible for maintaining production on sewing and setting sleeves

• I held variable positions with this company
• I started out as a cashier in the grocery department
• My next position was held in the pharmacy department
• I was responsible for taking in prescriptions and cashing out customers
• I was then transferred to the price change department
• I was responsible for changing all price tags on sale items for the week
• Finally, I became the cashier trainer
• I was responsible for training all incoming cashiers and having them ready for the floor in a week

• Company Overview: This was a nonprofit organization which helped the local youth in the surrounding area
• I was responsible for helping the youth with homework and extracurricular activities such as dance, cheerleading and art
• This was a nonprofit organization which helped the local youth in the surrounding area