Dynamic professional with diverse experience in landscape management and staffing consulting. Recognized for adaptability and reliability, consistently meeting operational needs while enhancing efficiency and client satisfaction through effective communication and problem-solving.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Staffing Consultant
Beacon Hill Technologies
Grand Rapids
03.2026 - 05.2026
Partnered with clients to identify and define staffing needs and requirements.
Screened resumes and interviewed candidates to evaluate qualifications and fit.
Cultivated strong relationships with candidates to ensure a positive hiring experience.
Used eRecruit to stay organized with my positions and candidates.
Landscaper
Hilbrands Landscape Management
Grand Rapids
05.2024 - 03.2026
Delivered services including weeding, pruning, mowing, and maintenance support to enhance overall landscape health.
Conducted seasonal tasks such as pruning, snow removal, shoveling walkways, and operating sidewalk maintenance machinery; remained on call during winter months to respond to urgent weather-related needs.
Acquired comprehensive knowledge of landscape management operations through on-site training.
Adapted to operational demands by transitioning between multiple roles, ensuring consistent service delivery.
Earned promotions through proven work ethic, adaptability, and consistent performance across all service categories.
Warehouse Technician
Blue Kangaroo Packoutz
Grand Rapids
06.2022 - 06.2023
Lifted, moved, and transported heavy items like furniture and appliances, adhering to safety and handling procedures to minimize risk.
Acquired hands-on experience in content restoration, including cleaning, odor removal, and utilizing ICAT inventory management software to enhance project outcomes.
Collaborated with team members to complete restoration projects on time, ensuring high client satisfaction.
Expo Runner
Reds at Thousand Oaks
Grand Rapids
01.2021 - 06.2022
Coordinated with chefs and serving staff to streamline timing and resolve issues, ensuring smooth kitchen-to-table operations.
Delivered meals promptly and accurately, enhancing guest satisfaction through high service standards and presentation.
Engaged with customers to assess satisfaction and foster a welcoming dining experience.