Kahlen Consiglio

• Prepare blizzards, cones, and menu items accurately while following Dairy Queen recipes and portion standards.
• Deliverer friendly customer service by answering questions, resolving concerns, and maintaining quick drive-thru
• Restock ingredients, packaging, and supplies to keep service stations ready for peak demand.
• Follow food handling procedures and temperature guidelines to support product quality and safety.
• Assist new team members by demonstrating register use, order assembly, and shift routines.
• Keep work areas clean, organized, and safe to promote efficiency and team safety.

• Welcomed guests and escorted guests to tables, helping create comfortable dining experience
• Cleaned and reset tables quickly to keep dining area neat and ready for next guests
• Supported server rotation and wrapped silverware neatly for service

graduated