Professional Summary
Overview
Work History
Education
Skills
Timeline

Kaie Facteau

Wingstop
Auburn,AL
2
years of professional experience

Dedicated cook with strong food handling and kitchen organization skills. Committed to maintaining high standards of cleanliness and delivering exceptional customer service.

Work History

Cook

1 Year 1 Month
Wingstop | 06.2025 - 07.2026
  • Prepared and cooked menu items according to Wingstop standards and recipes.
  • Maintained cleanliness and organization of kitchen workspace, ensuring compliance with health regulations.
  • Operated kitchen equipment efficiently
  • Assisted in inventory management by tracking stock levels and reporting shortages.

Cashier/Bagger

5 Months
Bruce's Foodland Plus | 01.2024 - 06.2024
  • Processed customer transactions efficiently using point-of-sale systems.
  • Assisted customers with product inquiries and provided exceptional service.
  • Maintained accurate cash drawer balances throughout shifts.
  • Collaborated with team members to ensure effective store operations.

Education

Bachelor of Science - Biomedical Sciences

Auburn University | Auburn, AL | 05-2030

Skills

Customer service
Food preparation
Workplace sanitation
Food handling

Timeline

Cook

Wingstop
06.2025 - 07.2026Read More

Cashier/Bagger

Bruce's Foodland Plus
01.2024 - 06.2024Read More

Auburn University

Bachelor of Science from Biomedical Sciences
Read More
Kaie Facteau