Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kara Huff

Canton

Summary

Experienced hospitality professional, known for calm professionalism, quick problem-solving, and clear communication—especially under pressure. Specialize in customer service, time management, and conflict resolution, ensuring smooth dining experiences. Excel in communication, adaptability, and teamwork, leveraging these skills to meet diverse customer needs and maintain high satisfaction levels. Well-versed in safety and sanitation.

Overview

11
11
years of professional experience

Work History

Server/Food Expeditor

Annas House
Westland
06.2019 - 06.2024
  • Provided exceptional customer service in high-volume dining environment.
  • Collaborated with kitchen staff to ensure prompt food preparation and delivery.
  • Trained new team members on service standards and restaurant policies.
  • Accurately took orders while maintaining operational efficiency.
  • Processed cash transactions following company procedures.
  • Operated POS terminals for order entry, bill splitting, and calculations.
  • Coordinated with restaurant staff to enhance operational efficiency.
  • Maintaining clear communication with managers and the team, delivering information that might affect the quality or timing of service.

Server/Food Expeditor

Red Robin Gourmet Burgers
Westland
03.2015 - 02.2020
  • Processed customer orders accurately and efficiently to enhance service delivery.
  • Operated POS terminals for order entry, bill splitting, and total calculations.
  • Handled cash transactions and processed payments with precision.
  • Assisted in training new servers on menu items and service protocols.
  • Ensured compliance with food safety regulations during all service operations.
  • Greeted customers, addressed inquiries, and recommended specials to boost sales.

Server/Bartender

Haydens Grill And Bar
Canton
09.2013 - 05.2016
  • Ensured timely delivery of food and drinks while managing multiple tables.
  • Processed customer payments efficiently using point-of-sale systems.
  • Promoted desserts, appetizers, and specialty drinks to enhance sales performance.
  • Maintained knowledge of daily specials, new menu items, and ongoing promotions.
  • Mixed cocktails and beverages following standard recipes to ensure consistency.
  • Delivered exceptional customer service in a fast-paced dining environment.

Education

High School Diploma -

Schoolcraft College
Livonia, MI

Skills

  • Customer service and support
  • Cash handling and POS operation
  • Food safety compliance
  • Professional communication
  • Time management
  • Guest engagement and menu knowledge
  • Order accuracy and recommendations
  • Team collaboration

Timeline

Server/Food Expeditor

Annas House
06.2019 - 06.2024

Server/Food Expeditor

Red Robin Gourmet Burgers
03.2015 - 02.2020

Server/Bartender

Haydens Grill And Bar
09.2013 - 05.2016

High School Diploma -

Schoolcraft College
Kara Huff
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