Karina Flores
Culvers Franchising System
Chicago,IL
1
Language
7
years of professional experience
Skilled prep cook with strong attention to detail and safe food handling. Committed to maintaining cleanliness and organization while delivering high-quality food preparation.
Work History
Prep Cook
2 Years 4 Months- Prepared ingredients for daily menu items, ensuring freshness and quality standards.
- Operated kitchen equipment safely, adhering to all safety protocols during food preparation.
- Assisted in maintaining cleanliness and organization of workstations and kitchen areas.
- Followed recipes accurately to produce consistent food items according to restaurant specifications.
- Collaborated with team members to streamline food prep processes, improving workflow efficiency.
- Participated in training new staff on proper food handling techniques and kitchen procedures.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Trained and assisted new kitchen staff members.
Prep Cook
2 Years 10 Months- Monitored inventory levels of supplies and communicated needs to management for timely replenishment.
- Adapted quickly to changing demands during peak hours, maintaining service speed and quality.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Planned menus for different events, seasons and customer requests.
- Prepared ingredients for daily menu items, ensuring freshness and quality standards.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
Skills
Attention to detail
Cleaning and organization
Customer service
Safe food handling
Following instructions
Food handling
Food preparation
Cleanliness
Quick-learning
Food storage
Languages
Spanish
Full Professional
Timeline
Prep Cook
Culvers Franchising System
03.2024 - 07.2026Read More
Prep Cook
Whole Foods Market Inc
01.2019 - 11.2021Read More