Karla A Andrea

Compass Group USA

03.2023 - 10.2023

Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
Enhanced customer satisfaction by providing efficient and friendly food service.
Managed cash register accurately, ensuring proper handling of transactions and tips.
Restocked supplies during downtime to continue meeting customer demand for products and services.
Demonstrated strong multitasking skills by managing several tables at once while maintaining high standards of service quality.
Pitched in with cleaning and closing tasks to keep restaurants running smoothly.
Communicated with kitchen staff clearly and accurately to deliver meals within desired timeframes.
Practiced good time management to deliver customers' prepared orders quickly and accurately.
Explained menu items and suggested appropriate options for food allergy concerns.
Supported management by completing daily side work tasks such as restocking supplies and cleaning duties.
Handled difficult customer situations professionally, resolving issues promptly and ensuring repeat business.
Handled special requests from guests to build positive relationships by meeting off-menu customer needs.
Provided exceptional service to large parties, coordinating with the team for smooth operations.