Katherine Cubero Fernandez
Grand Prairie,TX
Summary
Skilled in food preparation and sanitation standards, I enhanced customer satisfaction and team productivity at Super 8 Hotel by implementing efficient workflows. Leveraging strong leadership and customer service focus, I consistently delivered high-quality dining experiences, demonstrating multitasking prowess and attention to health and safety.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Prep Line Cook
Kentucky Fried Chicken
01.2024 - 06.2024
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.
Supervisor
Super 8 Hotel,
01.2023 - 12.2023
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
Education
Associate of Applied Science - Human Services
Instituto Cosvic
Costa Rica10-2021
Associate of Applied Science - Computer Information Systems
Instituto Cosvic
Costa Rica07-2010
GED -
La Valencia
Costa Rica12-2006
Skills
- Food preparation
- Hot food preparation
- Health and safety
- Client relations
- Cleaning techniques
- Cleaning and sanitation
- Cleaning practices
- Sanitation standards
- Customer service-focused
Certification
*TX Driver License
Timeline
Prep Line Cook
Kentucky Fried Chicken
01.2024 - 06.2024
Supervisor
Super 8 Hotel,
01.2023 - 12.2023
Associate of Applied Science - Human Services
Instituto Cosvic
Associate of Applied Science - Computer Information Systems
Instituto Cosvic
GED -
La Valencia
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