Katie M Wolf
Cheyenne,WY
Summary
Efficient in managing both a kitchen and aircraft. Learn any job quickly with dedication and pride. Communication, organization, and commitment are the best goals that lead to problem solving and outstanding customer service in any job.
Overview
10
10
years of professional experience
Work History
Crew Chief
United States Air Force, USAF
Dover, DE
07.2018 - 12.2023
- Adapted easily to changing project specifications, demonstrating resilience and commitment to meeting evolving Air Force standards.
- Analyzed and troubleshot aircraft systems to identify and fix issues, demonstrating problem solving skills.
- Organized schedules for inspections and repairs to be done efficiently through communication, as a team effort.
Head Chef
Terry Bison Ranch Resort
Cheyenne, WY
07.2013 - 07.2018
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers, demonstrating attention to detail and dedication.
- Created recipes and prepared advanced dishes with commitment to providing great experiences for customers.
- Coordinated with team members to prepare orders on time in order to provide excellent customer service.
Education
No Degree - General Studies
Delaware State University
Dover, DE06.2026
Skills
- Quality Assurance
- Schedule Management
- Customer Service
- Resilience
- Organization
- Communication
- Problem Solving
Timeline
Crew Chief
United States Air Force, USAF
07.2018 - 12.2023
Head Chef
Terry Bison Ranch Resort
07.2013 - 07.2018
No Degree - General Studies
Delaware State University