Summary
Overview
Work History
Education
Skills
Timeline
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KATIE TUCKER

professional server
Baltimore,MD

Summary

Energetically led teams at IHOP, enhancing operations and fostering professional growth. Expert in crew leadership and mechanical troubleshooting, I significantly improved performance and service standards. My knack for training and mentoring, coupled with a focus on high-quality outcomes, positions me as a dynamic asset to any team.

Overview

20
20
years of professional experience

Work History

Crew Chief /Restaurant Server

IHOP
01.2018 - 03.2024
  • Managed team according to company standards and compliance requirements.
  • Organized daily assignments for crew members, ensuring efficient use of time and resources.
  • Trained all team members on key roles to maintain flexibility.
  • Mentored junior crew members, fostering a supportive work environment and promoting professional growth.

Banquet Manager

Ocean City Convention Center
06.2004 - 02.2017
  • Delegated tasks to staff members to maximize production under tight deadlines.
  • Enhanced banquet operations by streamlining communication between kitchen and service staff.
  • Increased guest satisfaction by anticipating needs and providing exceptional service during events.
  • Directed and managed banquet functions for [Number]-person event.

Head Cook/ Server/Assistant Manager

Flavous Of Italy
03.2005 - 01.2009
  • Placed orders to restock items before supplies ran out.
  • Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.

Education

High School Diploma -

Sparrows Point High School
Sparrows Point, MD
06.2000

Skills

  • Training and mentoring
  • Performance Improvements
  • Mechanical Troubleshooting
  • Crew Leadership

Timeline

Crew Chief /Restaurant Server

IHOP
01.2018 - 03.2024

Head Cook/ Server/Assistant Manager

Flavous Of Italy
03.2005 - 01.2009

Banquet Manager

Ocean City Convention Center
06.2004 - 02.2017

High School Diploma -

Sparrows Point High School
KATIE TUCKERprofessional server