Highly driven, hands on General Manager with over 12 of years of experience in the service industry. I believe the success of a restaurant starts with a dependable and happy team in the front of the house, partnered with clear communication and a strong relationship with the back of the house. I thrive in an organized environment, and I pride myself on creating an experience that guests will want to come back for. My love for food, wine, and cocktails drives me to continue my knowledge in all of these areas. Successful at overseeing all areas of daily operations and making effective policy decisions to positively impact business direction and bottom line profits.