Work Preference
Summary
Overview
Work History
Education
Skills
LANGUAGES
Accomplishments
Timeline
Open To Work
Hi, I’m

Kay Neal

Broken Bow,NE
Kay Neal

Work Preference

Job Search Status

Open to work

Desired Job Title

Certified Dietary ManagerDIETARY MANAGERDIETARY MANAGERDIETARY MANAGER

Work Type

Full Time

Location Preference

On-SiteRemote
Location: Broken Bow, NE
Open to relocation: Yes

Important To Me

Career advancementWork-life balance

Summary

Dynamic Dietary Manager with a strong foundation in developing nutritional programs and ensuring food safety compliance. Proven track record in optimizing kitchen operations, training staff, and collaborating with healthcare professionals to enhance patient care. Committed to maintaining high standards of quality and efficiency.

Overview

16
years of professional experience

Work History

Callaway Good Life Center
Callaway, Nebraska

Certified Dietary Manager
11.2025 - Current

Job overview

  • Managed daily operations of dietary services and meal preparation.
  • Developed and implemented nutritional programs for diverse resident needs.
  • Collaborated with healthcare professionals on patient dietary requirements.
  • Reviewed dietary records to maintain accurate nutritional assessments.
  • Supervised kitchen staff to ensure compliance with health regulations.
  • Evaluated performance of kitchen staff members and provided feedback.
  • Streamlined inventory processes to optimize food supply management.
  • Ensured compliance with local, state and federal regulations regarding sanitation, health and safety standards.
  • Resolved customer complaints related to food quality or presentation promptly and professionally.

JMMMC
Broken Bow, NE

DIETARY MANAGER
11.2024 - 11.2025

Job overview

  • Supervised meal preparation activities, ensuring compliance with dietary guidelines and safety standards.
  • Evaluated patient meal needs based on care plans.
  • Collaborated with kitchen staff to streamline workflow and improve service delivery during meal times.
  • Oversaw kitchen operations, coordinating tasks and scheduling shifts to promote smooth workflow. of the kitchen including scheduling shifts, assigning tasks.
  • Trained new staff on food handling procedures and safety protocols to ensure a competent team.
  • Monitored inventory supplies, facilitating timely ordering to prevent shortages in food items and materials.
  • Conducted regular inspections of food storage areas to uphold hygiene and sanitation compliance.

Hilltop
Gothenburg, NE

DIETARY MANAGER
05.2018 - 11.2024

Job overview

  • Coordinated dietary plans to meet patient nutritional needs, enhancing overall health outcomes.
  • Collaborated with healthcare teams to assess dietary restrictions and personalize meal options effectively.
  • Assisted in menu planning by incorporating patient preferences and seasonal ingredients for variety.
  • Developed and implemented food safety protocols to maintain compliance with health regulations.
  • Trained staff on proper food handling techniques, improving safety and service quality.
  • Monitored inventory levels to ensure sufficient supplies for meal preparation and service delivery.

Golden Living
Broken Bow, NE

DIETARY MANAGER
12.2010 - 05.2019

Job overview

  • Collaborated with healthcare teams to create individualized meal plans based on patient needs.
  • Developed and implemented nutritional programs that enhanced health and wellness among residents.
  • Oversaw food service operations, ensuring compliance with safety and sanitation regulations.
  • Trained and mentored staff on dietary standards and best practices for meal preparation.
  • Conducted regular audits of food quality and service delivery, ensuring adherence to organizational standards.
  • Managed inventory to optimize supply levels and minimize waste in food production.

Education

University of North Dakata
Online

Associate of Arts from Certified Dietary Manager
05-2012

Broken Bow High
Broken Bow

COLLEGE PREP from COLLEGE PREP
05-1987

Mid Plains
North Platte

BUSINESS/NURSING from NURSING

Skills

  • Dietary program development
  • Food safety compliance
  • Food safety regulations
  • Sanitation protocols
  • Meal preparation
  • Menu planning
  • Nutritional evaluation
  • Inventory management
  • Staff training
  • Staff onboarding
  • Staff performance appraisal
  • Interdisciplinary collaboration
  • Allergen awareness
  • Meal planning

LANGUAGES

English, Fluent

Accomplishments

  • Kind and Caring Nomination
  • Employee of the Year 12 times
  • High Five Award

Timeline

Certified Dietary Manager

Callaway Good Life Center
11.2025 - Current

DIETARY MANAGER

JMMMC
11.2024 - 11.2025

DIETARY MANAGER

Hilltop
05.2018 - 11.2024

DIETARY MANAGER

Golden Living
12.2010 - 05.2019

University of North Dakata

Associate of Arts from Certified Dietary Manager

Broken Bow High

COLLEGE PREP from COLLEGE PREP

Mid Plains

BUSINESS/NURSING from NURSING
Kay Neal