Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kayla Chimino

Collins,NY

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Compassionate Certified Nursing Assistant diligent about serving patient's medical and personal needs. Focused on delivering high-quality care to individuals from diverse backgrounds. Dedicated to protecting patient safety and promoting satisfaction with facility services. Kind and energetic professional with outstanding bedside manner and charting abilities.

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking opportunities to expand skills while facilitating company growth.

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

10
10
years of professional experience

Work History

School Cafeteria Worker

Springville Middle School
Springville , NY
09.2021 - 06.2023
  • Maintained cleanliness and sanitation standards in the cafeteria kitchen and dining area.
  • Prepared food items according to recipes and menu specifications.
  • Followed all safety and health regulations when handling food products.
  • Provided customer service to students, faculty, staff, and visitors in an efficient manner.
  • Conducted regular inspections of serving lines to ensure quality of food served.
  • Sanitized surfaces such as counters, tables, sinks on a regular basis throughout the shift.
  • Attended training sessions related to safety procedures or new equipment operation.
  • Assisted in preparation of special events held in the school cafeteria.
  • Assisted cook with prep work by cutting vegetables and preparing side dishes and salads.
  • Operated cash registers for student meal purchases.
  • Rang up orders on cash register to process cash, credit card and personal check payments.
  • Effectively multitasked within fast-paced environment.
  • Participated in ongoing training to enhance job skills and knowledge.
  • Greeted frequent visitors by name and explained new promotions.
  • Made friendly conversation with customers to provide enjoyable experience.
  • Ensured that all food products were stored at appropriate temperatures.
  • Performed work to top standards, proving best service for students, employees and school visitors.
  • Worked in close collaboration with team members to ensure customers received high-quality service.

Parts Delivery Driver

Emerling Ford
Springville , NY
01.2020 - 09.2021
  • Delivered parts to customers in a timely manner.
  • Organized and inventoried parts for delivery.
  • Loaded and unloaded parts from delivery truck.
  • Maintained records of deliveries, including customer signatures.
  • Verified that invoices were accurate before leaving the warehouse.
  • Followed all safety regulations while operating company vehicle.
  • Communicated with customers regarding orders, and returns
  • Adhered to company policies regarding safe driving practices.
  • Maintained cleanliness of assigned vehicle and ensured it was properly stocked with supplies.
  • Assisted in maintaining warehouse inventory levels as needed.
  • Managed time effectively to ensure deliveries are made according to schedule.
  • Logged deliveries and pickups and quickly loaded and unloaded deliveries.
  • Built rapport with local store owners and key customers to promote repeat business.

Food Service Worker

Julies Pizzeria
Springville , NY
04.2015 - 02.2020
  • Assisted in the preparation of food items according to recipes and instructions.
  • Cleaned kitchen areas, equipment and utensils.
  • Stocked supplies such as food, dishes, utensils, and cleaning materials.
  • Responded promptly to customer inquiries regarding menu items or special requests.
  • Performed opening and closing duties such as setting up workstations with necessary supplies.
  • Organized take-out orders for customers who requested them.
  • Utilized point-of-sale systems for taking orders from customers.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.
  • Operated cash register to process cash, check and credit card transactions.
  • Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
  • Complied with company service standards and adhered to inventory and cash control procedures.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.

Certified Nursing Assistant

Gowanda Rehabilitation Nursing
Gowanda, NY
02.2013 - 04.2015
  • Assisted patients with activities of daily living such as bathing, grooming, and dressing.
  • Provided basic patient care by taking vital signs, measuring height and weight, and recording intake and output.
  • Reported changes in patient condition to registered nurse or physician.
  • Answered call lights promptly and responded to patient needs accordingly.
  • Maintained accurate records of patient care, condition, progress, or problems for review by medical staff.
  • Performed housekeeping duties such as changing linens and cleaning bathrooms when necessary.
  • Provided emotional support to family members regarding end-of-life decisions.
  • Monitored vital signs including blood pressure, pulse rate, respiration rate.
  • Participated in educational programs related to nursing assistant skills development.
  • Assisted residents with bathing and dressing to promote personal hygiene.
  • Used mobility devices to transport patients.
  • Helped residents walk with or without self-help devices.
  • Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
  • Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets.
  • Documented activities and recorded information in EMR system.
  • Supported daily living activities by serving meals, feeding, ambulating and turning over and positioning patients.
  • Safeguarded patient privacy with strict adherence to HIPAA protocols.

Education

High School Diploma -

Gowanda High School
Gowanda, NY
07-2008

Some College (No Degree) - Nursing Assistance

CHAUTAUQUA BOCES
Fredonia, NY

Skills

  • Cooking techniques
  • Menu Planning
  • Food presentation
  • Nutrition understanding
  • Money Handling
  • Allergy sensitivities
  • Maintaining confidentiality
  • Patient Care
  • Compassionate communication
  • Case Management
  • Understands medical procedures
  • Documentation expert
  • Medical Records Management
  • Problem-Solving
  • Flexible Schedule
  • Fast-Paced Environment
  • Patient Relations
  • Multitasking
  • Positive Attitude
  • Quality Control
  • Attention to Detail
  • Team Oriented
  • Working Quickly

Timeline

School Cafeteria Worker

Springville Middle School
09.2021 - 06.2023

Parts Delivery Driver

Emerling Ford
01.2020 - 09.2021

Food Service Worker

Julies Pizzeria
04.2015 - 02.2020

Certified Nursing Assistant

Gowanda Rehabilitation Nursing
02.2013 - 04.2015

High School Diploma -

Gowanda High School

Some College (No Degree) - Nursing Assistance

CHAUTAUQUA BOCES
Kayla Chimino