Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kaylee Mitchell

Center Line

Summary

Knowledgeable Baker with expertise in cakes, cookies and pastries. Team player with solid management and training experience & several years of experience mixing ingredients according to recipes to make baked goods. Well-versed in decorating desserts, applying glazes and icings, and preparing equipment. Friendly individual possessing outstanding attention-to-detail and excellent memorization skills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Baker/ Shift Manager

Crumbl Cookies
Sterling Heights
08.2021 - Current
  • Prepared a variety of cookie dough recipes following company standards.
  • Operated commercial ovens to bake cookies consistently and efficiently.
  • Maintained cleanliness and organization of the baking area throughout shifts.
  • Packaged finished products into boxes or containers for delivery or sale in store.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Reviewed expiration dates on items and removed expired products from stock to maintain quality.
  • Supervised daily operations and ensured efficient workflow at a popular cookie franchise.
  • Trained and mentored new team members on customer service and baking standards.
  • Handled customer inquiries and resolved issues to enhance overall guest experience.
  • Decorated finished products according to brand guidelines and customer requests.

Barista

Dunkin' Donuts
Warren
11.2018 - 07.2021
  • Prepared and served a variety of coffee beverages and food items.
  • Maintained cleanliness and organization of work area and equipment.
  • Operated cash register and processed customer transactions accurately.
  • Trained new staff on beverage preparation and customer service standards.

Education

Associate of Applied Science - Pastry Arts

Macomb Community College
Macomb, MI
12-2024

Skills

  • Baking techniques
  • Team leadership
  • Customer service
  • Food safety practices
  • Time management
  • Quality control
  • Cash handling
  • Attention to detail
  • Product presentation
  • Batter and filling preparation
  • Baking
  • Decorating skills
  • Stock rotation
  • Kitchen equipment operation
  • Oven operation
  • Mixing methods
  • Dough handling
  • Dough preparation
  • Cake decorating
  • Pastry preparation

Certification

  • ServSafe Food Protection Manager Certification

Timeline

Baker/ Shift Manager

Crumbl Cookies
08.2021 - Current

Barista

Dunkin' Donuts
11.2018 - 07.2021

Associate of Applied Science - Pastry Arts

Macomb Community College
Kaylee Mitchell