Keaton Wetschensky

• Took orders, prepared meals, and collected payments.
• Assisted other team members to achieve goals.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Worked front counter, drive-thru and other areas.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Operated cash register to ring up final bill and process various forms of payment.

• Assisted customers with price checking fruits and vegetables and finding requested items in department.
• Pleasantly greeted customers and provided prompt and courteous service.
• Checked for outdated and overripe grocery items and removed from inventory.
• Received and unloaded new items upon delivery and checked products for damage and order accuracy.
• Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
• Sorted and packaged produce items to prepare for shipments.
• Kept tidy and organized area to comply with cleanliness standards.

• Unloaded and loaded items from conveyors, machines, and conveyances.
• Used equipment properly to avoid workplace hazards or injuries.
• Made sure that products were produced on time and are of good quality.

• Tailored lesson plans for students with emotional and cognitive disabilities.
• Delivered personalized educational, behavioral, and emotional support to individual students to enable positive learning outcomes.
• Monitored students on field trips, handling roll call, and group movement to keep youths safe in public settings.
• Assisted classroom teacher in supervising snack time and indoor and outdoor play.
• Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
• Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
• Helped teacher prepare instructional material and displays.

• Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
• Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
• Supervised day-to-day operations to meet performance, quality and service expectations.
• Conducted performance evaluations and provided constructive feedback to employees.

• Generated repeat business through exceptional customer service.
• Established team priorities, maintained schedules and monitored performance.

• Accomplished multiple tasks within established timeframes.
• Cross-trained existing employees to maximize team agility and performance.
• Maximized performance by monitoring daily activities and mentoring team members.
• Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
• Maintained professional, organized, and safe environment for employees and patrons.
• Managed and motivated employees to be productive and engaged in work.

I am the voice for the animals

I keep them safe and answer any questions that guests may have