Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Kelly Lanham

Chicago,US

Summary

Dynamic professional with a proven track record in team leadership, budget management, and the development of innovative menu offerings. Expertise in training and mentoring staff in customer service excellence, menu knowledge, and adherence to food safety regulations. Passionate about creating exceptional dining experiences that exceed customer expectations, driving increased satisfaction and loyalty. Committed to fostering a collaborative environment that inspires team members to achieve their best.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Bartender

Parsons Chicken & Fish Andersonville
04.2025 - Current
  • Prepared and served beverages, ensuring adherence to quality standards and customer preferences.
  • Maintained cleanliness and organization of bar area, enhancing overall customer experience.
  • Engaged with customers to provide personalized service, fostering a welcoming atmosphere.
  • Processed transactions accurately using POS system, managing cash flow efficiently.

Table Games Dealer

Bally's Casino
03.2024 - 11.2024
  • Proficient in operating table games such as blackjack, craps, roulette, baccarat and poker.
  • Maintained knowledge of all gaming regulations and policies set by the state gaming commission.
  • Demonstrated proficiency in mathematics to swiftly compute payouts, odds, and house advantage percentages.
  • Provided customers with courteous, exciting and entertaining gaming experience.
  • Adapted quickly to changing situations within the casino floor environment.

Bartender

Fatpour
08.2018 - 03.2024
  • Exhibited superior guest service skills through timely and cordial greetings to patrons.
  • Created new and exciting cocktails and beverages based on item availability and seasonal interest.
  • Collaborated with management team on marketing strategies aimed at increasing revenue opportunities within the bar area.
  • Conducted thorough cleaning operations before, during, and after shift, maintaining bar surface hygiene.
  • Ensured compliance with procedures to prevent and handle intoxication incidents.
  • Completed scheduled learning programs to refine expertise and streamline bar processes.
  • Educated staff on cash handling procedures and bartending techniques.

Bartender

Diag/404 Wine Bar
04.2017 - 08.2018

Bartender

Eduardo's Enoteca
09.2017 - 04.2018

Bar Manager

Carsons Prime Steaks and Barbecue
08.2014 - 03.2017
  • Oversaw bar operations, maintaining adherence to local health and safety standards.
  • Developed and implemented innovative cocktail menus that enhanced customer experience.
  • Directed bar staff operations, fostering collaboration and high-quality service.
  • Streamlined inventory management processes to optimize stock levels and reduce waste.

Bartender/Server/Trainer

Hard Rock Hotel & Casino
05.2010 - 08.2014
  • Efficiently managed multiple tasks simultaneously while maintaining a professional demeanor.
  • Greeted patrons promptly and cordially, exhibiting excellent guest service skills.
  • Collaborated with management team on marketing strategies aimed at increasing revenue opportunities within the bar area.
  • Maintained understanding of menu items to answer patron questions regarding food, drinks, and preparation methods.
  • Developed strong working relationships with customers and staff.
  • Provided exceptional customer service, building rapport to enhance guest experience.
  • Trained new bartenders on drink preparation techniques and customer interaction standards.

Education

Some College (No Degree) -

LEXINGTON COMMUNITY COLLEGE
Lexington, KY

High School Diploma -

BRICK TOWNSHIP HIGH SCHOOL
New Jersey
06.2001

Skills

  • High-Volume Environments
  • Innovative Training Approaches
  • Quality Control Guidelines
  • Problem-solving abilities
  • Team leadership

Certification

  • Bassett Certified
  • Food Handlers Safety Certified
  • Servsafe Allergens

Timeline

Bartender

Parsons Chicken & Fish Andersonville
04.2025 - Current

Table Games Dealer

Bally's Casino
03.2024 - 11.2024

Bartender

Fatpour
08.2018 - 03.2024

Bartender

Eduardo's Enoteca
09.2017 - 04.2018

Bartender

Diag/404 Wine Bar
04.2017 - 08.2018

Bar Manager

Carsons Prime Steaks and Barbecue
08.2014 - 03.2017

Bartender/Server/Trainer

Hard Rock Hotel & Casino
05.2010 - 08.2014

High School Diploma -

BRICK TOWNSHIP HIGH SCHOOL

Some College (No Degree) -

LEXINGTON COMMUNITY COLLEGE