Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kelsey Guire

Pullman,WA

Summary

Experienced in fast paced environments and very adaptable. I have ten years of serving experience and have worked in customer service since I was 15. Originally from Pigeon Forge, Tn I know how important every interaction and how your attitude can make or break someones opinion of your entire business. Knowledgeable about food and wine and steps of service.

Overview

4
4
years of professional experience

Work History

In-Home Nanny

Karlie Clark
Bowling Green, KY/ Pullman, Wa
01.2025 - Current

I take care of a 2 year old girl who is soon to have a baby sibling! I am in charge of her general wellbeing as well as maintaining open communication with her parents and managing her routine.

Fine Dining Server

The Mustang Club Restaurant and Speakeasy
Bowling Green, KY
07.2025 - 12.2025

I was a server in the Speakeasy and was in charge of explaining and suggesting drinks to customers in a place with a seasonally changing, complex menu ! We had a live jazz band every weekend so I am really good at staying focused in a fast-paced environment!

I was also a trainer here.

Fine Dining Server

The Bistro/ Toro
Bowling Green, KY
05.2023 - 07.2025

These are two restaurants owned by the same person and I worked at both of them interchangeably.

The bistro is a casual fine dining restaurant where the specials change daily and are not printed so I was expected to explain multiple dishes to every table. The kitchen is also downstairs here so I am very good at carrying trays and being quick and efficient.

Toro is a high-volume spanish fusion tapas restaurant. I had a 4-6 table section and was expected to be able to manage the tables courses and keep food on the table while constantly running food and drinks to help out other servers on the floor.

Wine Sales Representative

Reserva Tasting Room
Bowling Green, KY
10.2021 - 07.2023

I worked alone in a wine shop that also had beer on tap, a house made old fashioned on tap, wine by the glass, and neat pours of bourbon.

Here I got to learn about wine and bourbon and was able to cultivate a lot of life long relationships with the regulars. My job was to make sure everyone found a something of something they liked and also made a friend.

I also was soley in charge of the cash register and my drawer, maintaining a clean shop, and expected to exercise integrity and do my job even without a manager checking on me.

Fine Dining Server

Tonys Steaks And Seafood
Bowling Green, KY
03.2022 - 05.2023

Tonys is a very polished fine dining restaurant where was expected to have knowledge of the menu and be able to discuss how every dish was made at length.I was expected to also be able to discuss wine pairings and our large bourbon selection as well.

As a server I was in charge of leading the servers assisant assigned to me that day and controlling my section and timing of every single thing that hit the table.

Education

High School Diploma -

Pigeon Forge High School
Pigeon Forge, TN
05-2015

Skills

    Excellent customer service

    Point of sale (POS) system operations

    Multitasking

    Time-management

    Level headed under pressure

    Happy to be there

Timeline

Fine Dining Server

The Mustang Club Restaurant and Speakeasy
07.2025 - 12.2025

In-Home Nanny

Karlie Clark
01.2025 - Current

Fine Dining Server

The Bistro/ Toro
05.2023 - 07.2025

Fine Dining Server

Tonys Steaks And Seafood
03.2022 - 05.2023

Wine Sales Representative

Reserva Tasting Room
10.2021 - 07.2023

High School Diploma -

Pigeon Forge High School