Bussing Tables
- Demonstrated adaptability by supporting various roles including hosting, bussing tables, and food running during peak periods.
- Contributed to efficient restaurant operations by assisting in bussing tables during peak hours.
- Demonstrated strong multitasking abilities by managing multiple responsibilities including greeting guests, bussing tables, and refilling water glasses during peak service hours.
- Played a key role in maintaining smooth operations during busy periods by offering assistance wherever needed – from taking reservations over the phone to bussing tables.
- Supported other servers during peak hours by assisting with tasks such as bussing tables or refilling drink stations as needed.
- Contributed to a positive team atmosphere by assisting waitstaff with bussing tables during peak hours.