Summary
Overview
Work History
Education
Skills
Timeline
Server
Kelsie Adam

Kelsie Adam

Ravenna,MI

Summary

Reliable and hardworking bartender works autonomously or in teams to serve over 100 customers per shift. Experience managing staff and day-to-day operations. Thriving interpersonal and multitasking skills honed in fast-paced customer-focused environment.

Industrious Bartender with broad experience in variety of bars. Remains calm and poised in fast-paced environments. Prepared to handle high-volume service situations.

12 years bartending experience and 14 years serving experience.

Overview

11
11
years of professional experience

Work History

Bartender, Head Server, Box Office Employee

Dream Girls gentleman’s club
Wilkes-Barre, PA
04.2023 - 08.2023
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Got tables orders, served them and cleaned up after.
  • Answered phone calls, check guests in taking their entrance fee.
  • Checked IPE’s dances out
  • Entertain guests during their visit and leave a lasting memory with them.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Stocked ice bins and coolers as needed throughout shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Cleansed glasses with sanitizing solution after each use.
  • Resolved customer complaints in a professional manner.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Performed opening and closing duties including restocking supplies.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Attended regular training sessions to stay updated on new products or trends.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Developed good working relationships with fellow employees through effective communication.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
  • Provided exceptional service to high volume of daily customers.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.

Lead Bartender

Bikes bar
Glen Lyon, PA
05.2020 - 08.2023
  • Provided exceptional customer service by greeting and serving guests in a friendly, positive manner.
  • Maintained bar inventory, ordered supplies and restocked items as necessary.
  • Ensured compliance with all federal, state, local regulations and safety standards for alcoholic beverages.
  • Managed closing procedures such as counting money, balancing tills and reconciling receipts at end of shift.
  • Resolved customer complaints promptly and professionally while adhering to company guidelines.
  • Assisted management in developing promotional activities such as contests or giveaways.
  • Inspected all equipment used in the bar area for proper operation prior to each shift.
  • Created an atmosphere conducive to socializing among patrons through conversation and enthusiasm.
  • Scheduled employee shifts based on business needs while ensuring adequate coverage during peak times.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Stocked bar with beer, wine, liquor and related supplies.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Advertised, marketed and recommended drink options to guests.
  • Restocked beer and liquor regularly and after special events.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
  • Produced and balanced daily and weekly sales reports to determine generated revenue.

Bartender/shot Girl

Teasers A Gentlemens Club
Wilkes-Barre, PA
09.2017 - 12.2018
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Processed payments accurately and efficiently with POS system.
  • Provided drink suggestions to customers based on their preferences.
  • Stocked ice bins and coolers as needed throughout shift.
  • Resolved customer complaints in a professional manner.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Made test tube shots at the beginning of every shift and set up trays
  • Walked around the club floor talking with patrons selling both shots and more drinks
  • Developed good working relationships with fellow employees through effective communication.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.

Receptionist

Bruce Logging
Dallas, PA
04.2017 - 12.2018
  • Greeted visitors and provided them with assistance.
  • Answered incoming calls, took messages, and transferred calls to appropriate departments or personnel.
  • Scheduled appointments for clients, customers, and other visitors.
  • Performed data entry tasks into various computer systems accurately and promptly.
  • Assisted in maintaining office supplies inventory by checking stock to determine inventory level; anticipating needed supplies; placing orders for supplies; verifying receipt of supplies.
  • Managed all incoming mail distribution, courier services, faxes, and photocopying documents as requested.
  • Provided administrative support to staff members including typing letters, filing documents, and scanning and copying documents when necessary.
  • Maintained an organized filing system of confidential client information in accordance with company policy.
  • Scheduled and confirmed appointments.
  • Answered and directed incoming calls using multi-line telephone system.

Lead Bartender/Bar Manager

Stone Creek Bar and Grill
Hunlock Creek, PA
03.2022 - 12.2022
  • Provided exceptional customer service by greeting and serving guests in a friendly, positive manner.
  • Maintained bar inventory, ordered supplies and restocked items as necessary.
  • Ensured compliance with all federal, state, local regulations and safety standards for alcoholic beverages.
  • Maintained cleanliness of work area including wiping down surfaces and washing glassware.
  • Performed cashier duties such as accepting payments from customers and making change accurately.
  • Managed closing procedures such as counting money, balancing tills and reconciling receipts at end of shift.
  • Developed drink menus using seasonal ingredients, new products or specialties of the house.
  • Supervised other staff members in order to ensure tasks were completed correctly and efficiently.
  • Resolved customer complaints promptly and professionally while adhering to company guidelines.
  • Trained new bartenders on proper pouring techniques, responsible alcohol service policies and legal requirements regarding alcohol sales and service.
  • Assisted management in developing promotional activities such as contests or giveaways.
  • Inspected all equipment used in the bar area for proper operation prior to each shift.
  • Created an atmosphere conducive to socializing among patrons through conversation and enthusiasm.
  • Scheduled employee shifts based on business needs while ensuring adequate coverage during peak times.
  • Demonstrated knowledge about wines, beers, spirits and cocktails by providing detailed descriptions upon request.
  • Analyzed financial data related to sales volume trends in order to adjust staffing levels accordingly.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Talked easily with patrons to build rapport and earn repeat business.
  • Stocked bar with beer, wine, liquor and related supplies.

Bar Manager

The mine’s Nightclub
Wilkes-Barre, PA
07.2021 - 02.2022
  • Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
  • Reviewed monthly sales reports to identify areas of improvement and growth opportunities.
  • Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
  • Monitored the performance of bartenders to ensure that all customers received prompt service in a courteous manner.
  • Enforced safety regulations and ensured proper sanitation practices were followed by all employees.
  • Developed drink recipes and menus to meet customer preferences while optimizing profitability.
  • Maintained accurate records of liquor inventory and purchases for budgeting purposes.
  • Resolved customer complaints regarding quality of food or beverage service in a timely manner.
  • Conducted weekly team meetings to discuss upcoming events, promotions and menu changes.
  • Analyzed financial data such as costs associated with labor efficiency, waste reduction and cost control initiatives.
  • Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
  • Prepared detailed reports on daily sales figures to track trends in customer preferences.
  • Assisted with planning special events such as wine tastings or cocktail parties.
  • Created promotional materials such as flyers or posters to advertise specials or upcoming events.
  • Implemented strategies designed to increase revenue through upselling techniques.
  • Maintained detailed inventory of bar supplies and stocked work areas.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Interviewed, hired and trained staff to improve customer retention and bolster sales.
  • Resolved escalated customer complaints to maximize satisfaction and loyalty.
  • Complied with health codes, sanitation requirements and license regulations while streamlining productivity initiatives.
  • Restocked beer and liquor regularly and after special events.
  • Monitored patron alcohol consumption to encourage safety.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
  • Pursued training opportunities to advance mixology knowledge and refine understanding of beer, wine and liquor.

Server

Chicks diner
Scranton, PA
11.2018 - 06.2019
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Prepared drinks according to standard recipes.
  • Took orders from customers accurately and in a timely manner.
  • Checked food before serving it to customers.
  • Delivered food orders promptly and courteously.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Conducted regular inventory checks to maintain adequate levels of necessary supplies.
  • Stayed informed about daily specials, new menu items, promotions.
  • Provided exceptional service to high volume of daily customers.
  • Operated POS terminals to input orders, split bills and calculate totals.

Bartender

Getaway Lounge
Nanticoke, PA
09.2017 - 02.2018
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Stocked ice bins and coolers as needed throughout shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Resolved customer complaints in a professional manner.
  • Performed opening and closing duties including restocking supplies.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Developed good working relationships with fellow employees through effective communication.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.

Bartender/Server Shift Leader

Bankos Country Crab
Hunlock Creek, PA
03.2017 - 11.2017
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Stocked ice bins and coolers as needed throughout shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Cleansed glasses with sanitizing solution after each use.
  • Resolved customer complaints in a professional manner.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Performed opening and closing duties including restocking supplies.
  • Attended regular training sessions to stay updated on new products or trends.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Upsold customers from shelf to premium brands to help boost sales.

Bartender/Server Trainer

Three guys pizza
Dallas, PA
02.2014 - 09.2017
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Stocked ice bins and coolers as needed throughout shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Resolved customer complaints in a professional manner.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Performed opening and closing duties including restocking supplies.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Attended regular training sessions to stay updated on new products or trends.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Developed good working relationships with fellow employees through effective communication.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Completed regular bar inventories and daily requisition sheets.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.

Pharmacy Technician

Walmart
Tunkhannock, PA
09.2012 - 02.2013
  • Maintained daily inventory of pharmaceuticals and ensured proper storage conditions.
  • Prepared medications for dispensing by counting, pouring, labeling, and verifying doses.
  • Performed data entry for patient profiles, billing information and prescription orders into the pharmacy software system.
  • Provided customer service to patients by answering questions about medications and health-related topics.
  • Assisted pharmacists in compounding sterile products according to state regulations.
  • Managed filing of prescriptions, both electronically and manually.
  • Retrieved medication from shelves based on physician orders and delivered them to pharmacists for review.
  • Received payment from customers and processed credit card transactions when necessary.
  • Resolved customer complaints in a timely manner while maintaining professionalism at all times.
  • Checked expiration dates on medications to ensure that only unexpired products were dispensed.
  • Restocked shelves with new supplies of medications as needed.
  • Provided education materials about medications to patients upon request.
  • Organized work areas so that everything was easily accessible when needed.
  • Assisted in training new employees on pharmacy procedures.
  • Created new customer profiles and updated demographics, allergies and new medications in pharmacy computer systems.

Education

High School Diploma -

Lake Lehman Jr./Sr. High School
Lehman, PA
06.2012

Skills

  • CPR Certified/BLS Certified
  • RAMP Certified/Manager RAMP Certified
  • Personable
  • Quick on my feet
  • Quick learner
  • Team player
  • Menu Memorization
  • Creative Mixology
  • Handling Difficult Customers
  • Bar Service Preparation
  • Maintaining a Clean Bar
  • Performance Improvement
  • Service-Oriented Mindset
  • Customer Service
  • Outstanding Customer Service
  • Outgoing Personality
  • Engaging Personality
  • Complex Problem-Solving

Timeline

Bartender, Head Server, Box Office Employee

Dream Girls gentleman’s club
04.2023 - 08.2023

Lead Bartender/Bar Manager

Stone Creek Bar and Grill
03.2022 - 12.2022

Bar Manager

The mine’s Nightclub
07.2021 - 02.2022

Lead Bartender

Bikes bar
05.2020 - 08.2023

Server

Chicks diner
11.2018 - 06.2019

Bartender/shot Girl

Teasers A Gentlemens Club
09.2017 - 12.2018

Bartender

Getaway Lounge
09.2017 - 02.2018

Receptionist

Bruce Logging
04.2017 - 12.2018

Bartender/Server Shift Leader

Bankos Country Crab
03.2017 - 11.2017

Bartender/Server Trainer

Three guys pizza
02.2014 - 09.2017

Pharmacy Technician

Walmart
09.2012 - 02.2013

High School Diploma -

Lake Lehman Jr./Sr. High School
Kelsie Adam