Kelsie Gerig

I work as a pizza, sandwich and salad cook. And I make house made gelato for our restaurant. I often help come up with new dessert ideas for the restaurant. I do many group deep cleans every month or two. I work at a very fast pace.

• I worked as a cook. And now have great cleaning skills.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.

• Operated machinery for grape processing and wine production.
• Assisted in vineyard maintenance activities, including pruning and harvesting. And tending to the grapevine
• On the weekends I worked as a server and a cook for their restaurant

• Organized and replenished grocery shelves to ensure optimal product availability.
• Collaborated with team members to maintain clean and safe work environments.
• Assisted customers in locating products, enhancing overall shopping experience.
• I worked in both the produce and bakery department

• Assisted customers with product selection and inquiries, enhancing overall shopping experience.
• Helped make flower arrangements for prom, weddings and funeral's.
• Collaborated with team to create visually appealing product displays, increasing customer engagement.
• Restocked items
• My boss allowed me to be creative and decorate items to be sold as decorations.
• Helped deliver flower arrangements for funeral's and weddings.

• Assisted patrons with information retrieval, enhancing user experience and satisfaction.
• Organized library materials by genre and subject, maintaining accurate inventory systems.
• Gained cleaning skills
• Organized the library's deliveries

• Cultivated and maintained diverse plant species to enhance hospital landscaping.
• Operated and maintained gardening tools, ensuring optimal functionality and safety.
• Planted a lot of new vegetables and fruits
• Harvested vegetables and fruits for patients at the hospital.