Hardworking and enthusiastic team member trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
Work History
DINNER COOK
HSHS ST. VINCENT HOSPITAL
03.2020 - 08.2022
Prepared dinner for hospital patients and served the patients, cleaned kitchen as needed
Head Cook and overseen line.
Promoted excellence in food quality and presentation for kitchen staff.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Prepared food items in compliance with recipes and portioning control guidelines.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Kitchen Manager
The Fill-In Station (Simonar Shell)
09.2017 - 03.2022
Developed kitchen staff through training, disciplinary action, and performance reviews.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Business Development Specialist at ClinEdge (Division of Elligo Health Research)Business Development Specialist at ClinEdge (Division of Elligo Health Research)