Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Kennedy Avon

Maywood

Summary

Hospitality professional with extensive experience at Amici's Italian Restaurant & Pizzeria, specializing in guest services and operational efficiency. Demonstrated success in enhancing customer satisfaction through effective communication and swift service delivery. Recognized for strong teamwork and leadership abilities in fast-paced environments.

Overview

5
5
years of professional experience

Work History

Server/Food Runner/Busser/Trainer

Amici's Italian Restaurant & Pizzeria
Maywood
01.2021 - Current
  • Server, cashier, and trainer at an Italian restaurant & pizzeria
  • Collaborated with team members to ensure smooth operations
  • Provided excellent customer service to enhance dining experience
  • Efficiently handled cash transactions and maintained accurate records
  • Adapted quickly to various roles such as host, phone girl, and delivery driver
  • Demonstrated flexibility and willingness to assist coworkers in problem-solving situations

Server, Bartender, Trainer, & Food Runner

Taverna on the Green
Paramus
01.2023 - 04.2024
  • Provided excellent customer service as a server, bartender, host, food runner, and dishwasher
  • Managed both the bar and dining room simultaneously
  • Ensured cleanliness and organization in both indoor and outdoor dining areas
  • Demonstrated strong multitasking abilities in a fast-paced environment
  • Collaborated with team members to deliver efficient service
  • Adapted to various roles within the food service industry

Bartender/Bar Back

Twin Door Tavern at the Maywood Inn
Maywood
11.2021 - 02.2023
  • Operated service bar and main bar efficiently
  • Assisted in restocking inventory and products
  • Worked effectively in a fast-paced and crowded environment
  • Demonstrated strong teamwork skills
  • Maintained cleanliness and organization in work area

Education

High School Diploma -

Hackensack High School
Hackensack, NJ
06.2017

Associate of Arts - Veterinary Technology

Bergen Community College
Paramus, NJ

Skills

  • Guest services and customer support
  • Analytical problem solving
  • Clear communication skills
  • Rapid service delivery
  • Cash management
  • Detail orientation
  • Menu familiarity
  • Operational efficiency
  • Restaurant service proficiency
  • Team leadership

References

References available upon request.

Timeline

Server, Bartender, Trainer, & Food Runner

Taverna on the Green
01.2023 - 04.2024

Bartender/Bar Back

Twin Door Tavern at the Maywood Inn
11.2021 - 02.2023

Server/Food Runner/Busser/Trainer

Amici's Italian Restaurant & Pizzeria
01.2021 - Current

High School Diploma -

Hackensack High School

Associate of Arts - Veterinary Technology

Bergen Community College

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