Kenteriz Marshall
Charleston,USA
Summary
Achieved high levels of team cohesion and productivity through effective communication and collaboration. Enhanced workplace morale by fostering a positive and inclusive atmosphere. Secured a position as a cook to leverage culinary skills and contribute to team success.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Line Cook
Paisano's Pizza
Charleston, SC
12.2023 - Current
- Prepared high-quality menu items following standardized recipes and presentation guidelines.
- Managed food inventory and ensured compliance with health and safety regulations.
- Collaborated with kitchen staff to optimize workflow and improve meal delivery times.
- This is where i currently work as a line cook but im looking to upgrade cause the pay is better
- Trained junior cooks on food preparation techniques and kitchen equipment usage.
Car Detailer
Hoover Chrysler Jeep Dodge Ram
Summerville, SC
12.2022 - 08.2023
- Prepared high-quality menu items following standardized recipes and presentation guidelines.
- Managed food inventory and ensured compliance with health and safety regulations.
- Collaborated with kitchen staff to optimize workflow and improve meal delivery times.
- Trained junior cooks on food preparation techniques and kitchen equipment usage.
- I was working 2 jobs at this point
Line Cook
Buffalo Wild Wings
Summerville, SC
08.2021 - 05.2022
- Prepared ingredients and maintained kitchen cleanliness to ensure efficient food preparation.
- Operated kitchen equipment safely and effectively to support cooking processes.
- Assisted in menu planning by providing input on seasonal ingredient availability.
- Collaborated with team members to streamline food preparation and service delivery.
Cashier
Circle K
Ashley, PA
12.2019 - 03.2020
- Ensured the correct gas amounts and received all forms of payment.
- Handled the cleanliness off the store as well as some stocking.
Grill Cook
Roper Hospital
Charleston, SC
04.2018 - 12.2019
- Prepared and grilled a variety of meats and vegetables to meet daily menu demands.
- Ensured food quality and safety standards were consistently maintained during preparation and cooking processes.
- Collaborated with kitchen staff to streamline meal service and improve overall efficiency.
- Trained new grill cooks on techniques, safety protocols, and equipment operation.
Cook
Chili's Restaurant
Charleston, SC
02.2016 - 03.2018
- Prepared high-quality menu items following standardized recipes and presentation guidelines.
- Managed food inventory and ensured compliance with health and safety regulations.
- Collaborated with kitchen staff to optimize workflow and improve meal delivery times.
- Trained junior cooks on food preparation techniques and kitchen equipment usage.
Education
High School Diploma -
West Ashley High School
Charleston, SC06.2018
Skills
- Food prep
- Teamwork
- Cooking
- Leadership
- Load & unload
- Food handling
- Restaurant experience
- Heavy lifting
- Customer Service
- Kitchen experience
- Driving
- Landscape maintenance
- Forklift
- Cherry picker
- Assembly
- Stocking
- Warehouse management system
- Assembly line
- Reach truck
- Knife skills
- Lean manufacturing
- Pallet Jack
- Computer skills
- Cooking
- Food industry
- Car wash
- Warehouse Experience
- Packaging
- Communication skills
- Mechanical knowledge
- Culinary experience
- Heavy equipment operation
- Detailing
- Customer service
- Hand tools
- Sales
Certification
- Driver's License
- Forklift Certification
- Pallet Jack Certification
Timeline
Line Cook
Paisano's Pizza
12.2023 - Current
Car Detailer
Hoover Chrysler Jeep Dodge Ram
12.2022 - 08.2023
Line Cook
Buffalo Wild Wings
08.2021 - 05.2022
Cashier
Circle K
12.2019 - 03.2020
Grill Cook
Roper Hospital
04.2018 - 12.2019
Cook
Chili's Restaurant
02.2016 - 03.2018
High School Diploma -
West Ashley High School