Kettly Allen
Brooklyn,NY
Summary
Dedicated culinary professional with a proven track record at Buffet Kreyol, adept in cooking, food preparation, and customer service. Excelled in maintaining high standards of cleanliness and organization, mastering knife and frying skills. Demonstrated ability to enhance dining experiences, contributing to significant customer satisfaction.
Overview
1
1
year of professional experience
Work History
Cook
Buffet Kreyol
06.2024 - Current
Prepare foods, clean and dishes
Cook
Ancla 2
02.2023 - 01.2024
Prepare vegetable and non vegetable ,Soup, Chicken, meat and fish, dishwasher.
Education
GED -
Frere Adrien of Sacred Heart
Port-au Prince, Haiti05.1984
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Frying
- Knife Skills
- Food Preparation
Timeline
Cook
Buffet Kreyol
06.2024 - Current
Cook
Ancla 2
02.2023 - 01.2024
GED -
Frere Adrien of Sacred Heart
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