Keyah Jackson

. (Florida State College Of Jacksonville,Florida Police Academy)

• Improved public awareness of crime prevention through organizing and leading informative workshops.
• Developed and implemented comprehensive training program for new Community Service Officers, enhancing team effectiveness.
• Streamlined communication within the department by utilizing computer-aided dispatch systems to relay information efficiently between units.

• Handled many customer complaints professionally, resulting in satisfactory outcomes and positive feedback.
• Handled customer complaints professionally, resulting in satisfactory outcomes and positive feedback.
• Helped large volume of customers every day with positive attitude and focus on customer satisfaction.

• Worked safely around moving machinery.
• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Consistently lifted materials weighing as much as (50) pounds.

• Shipping and receiving
• Cleaning throughout the warehouse
• Product placement throughout the warehouse.
• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Worked safely around moving machinery.
• Consistently lifted materials weighing as much as 50 pounds.

• Shot a 30-second commercial with a Sony camera for huddle house production.
• Expedited project completion by managing multiple tasks simultaneously in a fast-paced environment.
• Streamlined production processes by identifying areas for improvement and implementing new procedures accordingly.

• Self-motivated, with strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Excellent communication skills, both verbal and written.
• Identified potential risks early in planning stages, enabling proactive mitigation strategies to be put into place.
• Developed comprehensive project plans, outlining objectives, timelines, and deliverables to keep teams focused on goals.
• Monitored ongoing project performance closely, making adjustments as needed to ensure timely completion of milestones.

• Identified and assessed customers' needs to achieve satisfaction
• Followed multiple procedures for safe food preparation, assembly, and presentation
• Cross-trained and coordinated scheduling with team members to ensure seamless service
• Mastered point-of-service Point of sales computer system for automated order taking.
• Learned all required tasks quickly to maximize performance.
• Worked 5 different stations to provide optimal coverage and meet production goals.
• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
• Managed multiple projects simultaneously by prioritizing tasks effectively and adjusting workload as necessary to meet deadlines.