Quality-driven cook offering 10 years of restaurant experience in high volume establishments. Well-versed in cleaning and sanitizing, clearing trash and preparing orders. Committed to enhancing team success through flexibility and expertise in various areas.
Accomplished industry leader offering many years of management expertise including staff training and development, performance evaluation, and continuous improvement. Focused and efficient with proficiency in financial reporting and budget adherence. Demonstrated success in evaluating P&L to achieve targets.