Mason Galbraith
Orlando,FL
Summary
Diligent and meticulous, I excelled as a Prep Cook at Crab Stop Sebastian Go, mastering efficient multitasking and stringent sanitation practices. My proactive approach significantly enhanced kitchen operations, showcasing exceptional teamwork and a keen eye for detail. I consistently delivered high-quality food preparation, contributing to improved customer service standards.
Overview
2
2
years of professional experience
Work History
Prep Cook
Crab Stop Sebastian Go
Sebastian, FL
10.2022 - 11.2024
- Perform routine kitchen tasks.
- Follow the prep list created to plan duties.
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Measure ingredients and seasonings to be used in cooking.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
- Set up workstations and ingredients so that food can be prepared according to recipes.
- Undertake basic cooking duties, such as reducing sauces and parboiling food.
- Prepare simple dishes, such as salads and entrees.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
- Ensure that all food and other items are stored properly.
- Comply with nutrition and sanitation guidelines.
- Perform other kitchen duties as assigned.
Education
Orange Tech
Orlando, FLSkills
- Attention to detail
- Cleaning and organization
- Customer service
- Safe food handling
- Teamwork and collaboration
- Efficient multitasking
- Time management
Timeline
Prep Cook
Crab Stop Sebastian Go
10.2022 - 11.2024
Orange Tech