Khamani Glasgow
Brooklyn,New York
Summary
Dynamic hospitality professional with hands-on experience in bartending, cooking, and customer service. Known for delivering exceptional experiences in fast-paced environments while effectively managing inventory and training new staff.
Overview
5
5
years of professional experience
Work History
Bartender
Joe's Brewery
Manhattan, New York
09.2023 - Current
- Provided excellent customer service in a fast-paced environment.
- Mixed cocktails according to recipes and customer preferences.
- Managed bar inventory and ordered supplies to ensure consistent availability of ingredients.
- Trained new bartenders on drink preparation and service standards to maintain quality and efficiency.
- Managed bar inventory and ordered supplies.
- Handled cash transactions and processed payments accurately.
- Collaborated with kitchen staff to ensure timely food service.
- Performed opening and closing duties, including restocking supplies and setting up bar for service.
Cook
Quality green Kitchen
Brooklyn, New York
07.2023 - 05.2026
- Prepared high-quality meals following established recipes and standards.
- Monitored cooking times and temperatures for optimal food safety and quality.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Collaborated with team members to ensure efficient food preparation processes.
- Trained new cooks on kitchen procedures and safety protocols effectively.
- Maintained cleanliness of kitchen equipment and work areas throughout shifts.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Assisted in inventory management and organization of kitchen supplies.
Barista
Starbucks
Brooklyn, New York
09.2021 - 08.2022
- Prepared high-quality coffee beverages according to customer specifications.
- Operated espresso machines and brewing equipment efficiently and safely.
- Provided friendly customer service, addressing inquiries and resolving concerns.
- Managed cash register operations, processing transactions accurately and swiftly.
- Maintained cleanliness and organization of workstations throughout the shift.
Education
High School Diploma -
Franklin D Roosevelt
5800 20th Ave Brooklyn06-2022
Associate of Applied Science - Mechanical Engineering
New York City College of Technology
Brooklyn, NY08-2026
Skills
- Drink preparation
- Bar equipment use
- Bar cleanliness
- Alcohol awareness
- Food safety standards
- Inventory management
- Cash handling
- Cash and credit transactions
- Customer service excellence
- Verbal communication
- Team collaboration
- Employee onboarding
- Salesmanship
- General office functions
- Project management
- Hygiene standards
- Microsoft Office
- Bar equipment maintenance
- Employee onboarding
Timeline
Bartender
Joe's Brewery
09.2023 - Current
Cook
Quality green Kitchen
07.2023 - 05.2026
Barista
Starbucks
09.2021 - 08.2022
High School Diploma -
Franklin D Roosevelt
Associate of Applied Science - Mechanical Engineering
New York City College of Technology