Summary
Overview
Work History
Education
Skills
Extra-Curricular Activities
Languages
Timeline
Generic

Khant Naing Soe

San Francisco,CA

Summary

Offering a friendly and professional demeanor, ready to learn and excel in a dynamic restaurant environment. Brings understanding of effective table management and guest interaction, coupled with the ability to quickly adapt to new tasks. Ready to use and develop communication and customer service skills in restaurant server role.

Overview

3
3
years of professional experience

Work History

Expeditor

Paradies Lagardere
03.2025 - Current
  • Coordinated inventory management processes to ensure timely delivery of products.
  • Streamlined communication between suppliers and operational teams for enhanced workflow efficiency.
  • Monitored stock levels and initiated reorders to prevent supply shortages.
  • Trained new staff on procedures and best practices for expediting operations.

Host/VIP Lounge Server

Benihana Restaurant
01.2025 - 09.2025
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.

Server

Eat @ Thai Restaurant
08.2023 - 01.2025
  • Understand the menu, including ingredients, preparation methods, and specials, to provide accurate information and recommendations to customers
  • Respond to customers’ inquiries, concerns, or complaints in a professional and timely manner
  • Communicate customers’ orders to the kitchen effectively to ensure timely delivery of food and beverages

Customer Service Cashier

Dgrobak Indonesian Street Food Truck
03.2023 - 05.2024
  • Managed cash, credit, and debit card transactions accurately and efficiently
  • Communicated effectively with other staff to ensure a smooth workflow during busy and high-pressure times
  • Operated returns, exchanges, and refunds according to store policies

Sous Chef

Sushi Bar
01.2023 - 05.2023
  • Assisted in the preparation of sushi ingredients, including slicing fish, preparing rice, and crafting sauces
  • Managed multiple tasks efficiently to meet deadlines, maintaining a smooth workflow in a high-pressure kitchen environment
  • Identified operational challenges and implemented effective solutions to support kitchen efficiency and uphold quality standards

Education

Associate Degree - Management and Leadership

City College of San Francisco
San Francisco, CA
12-2026

Skills

  • Strategic Decision Making
  • Effective Communication
  • Problem-Solving
  • Teamwork
  • Adaptability
  • Time Management

Extra-Curricular Activities

Save Myanmar Project (Burmese Baptist Church), 04/23, 12/23, Led strategic planning for sales and donation initiatives aimed at supporting communities in Myanmar., Collaborated with diverse ethnic groups from the OBMBC Baptist Church to raise awareness and advocate against the military coup in Myanmar., Organized a successful fundraising event at the Baptist Church, raising over $10,000 to support humanitarian efforts.

Languages

English
Full Professional

Timeline

Expeditor

Paradies Lagardere
03.2025 - Current

Host/VIP Lounge Server

Benihana Restaurant
01.2025 - 09.2025

Server

Eat @ Thai Restaurant
08.2023 - 01.2025

Customer Service Cashier

Dgrobak Indonesian Street Food Truck
03.2023 - 05.2024

Sous Chef

Sushi Bar
01.2023 - 05.2023

Associate Degree - Management and Leadership

City College of San Francisco
Khant Naing Soe