Khunshagai Battulga
Wheeling,IL
Summary
Dynamic culinary professional with extensive experience at Kyoto Ramen, excelling in food preparation and customer service. Proven ability to enhance kitchen efficiency and maintain high safety standards. Strong multitasking skills and a commitment to quality have consistently improved guest satisfaction and streamlined operations in fast-paced environments.
Overview
5
5
years of professional experience
Work History
Cook
Kyoto Ramen
Gurnee, IL
12.2024 - Current
- Prepared and presented high-quality ramen dishes in accordance with restaurant standards.
- Maintained cleanliness and organization of kitchen equipment and workspaces to ensure safety compliance.
- Collaborated with team members to optimize kitchen workflow during peak service hours.
- Assisted in training new kitchen staff on proper cooking techniques and food safety regulations.
Baker
Tous Les Jours Bakery
Glenview, IL
09.2024 - 12.2024
- Prepared various baked goods, ensuring adherence to quality standards and recipes.
- Operated baking equipment, maintaining safety and sanitation protocols throughout production.
- Assisted in inventory management, tracking ingredient usage and minimizing waste.
- Collaborated with team members to streamline production processes for improved efficiency.
Drive-Thru Team Member
McDonald's Restaurant
Pigeon Forge, TN
06.2024 - 09.2024
- Processed customer orders efficiently in high-volume drive-thru environment.
- Maintained cleanliness and organization of workstations throughout shifts.
- Assisted team members during peak hours to enhance service speed.
- Operated point-of-sale system accurately to ensure smooth transactions.
Server
Istanbul Turk Restaurant
Ulaanbaatar, Mongolia
09.2021 - 08.2022
- Provided exceptional customer service, ensuring a welcoming dining experience for all guests.
- Assisted with menu recommendations, effectively enhancing guest satisfaction and dining choices.
- Managed order accuracy and timely delivery, contributing to efficient table turnover rates.
- Collaborated with kitchen staff to ensure seamless service and timely food preparation.
Education
BBA - Accounting
University of Finance And Economics
Ulaanbator, Mongolia6 2025
High School Diploma -
Oyunii Undraa High School
Ulaanbator, Mongolia06.2019
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Strong attention to safe food handling procedures
- Performance improvement
- Time management
- Team collaboration
Accomplishments
I completed 1 year of military mandatory service in Mongolia.
Timeline
Cook
Kyoto Ramen
12.2024 - Current
Baker
Tous Les Jours Bakery
09.2024 - 12.2024
Drive-Thru Team Member
McDonald's Restaurant
06.2024 - 09.2024
Server
Istanbul Turk Restaurant
09.2021 - 08.2022
BBA - Accounting
University of Finance And Economics
High School Diploma -
Oyunii Undraa High School