Proven leader and effective communicator, adept at maintaining high sanitation standards and organizational efficiency. Excelled in customer service at Pink Frappe, demonstrating strong organizational skills and the ability to thrive under pressure. Expert in ensuring food safety and enhancing customer satisfaction, contributing to a significant improvement in service quality.
Cleaning: Keeping the truck and kitchen clean, inside and out.
Stocking Replenishing: fuel and storing food in designated area.
Customer Service: Providing excellent customer service, including answering questions about the menu items, ingredients, availability, and pricing.
Safety: Following sanitation and food safety guidelines, including ensuring correct serving temperature and portion control.
Shifts: Working various shifts, including nights and weekends.
Leadership
Strong communication
Well organized
Works under pressure
Training
Purchasing